Phakathi kobunzima kwaye eyona nto inamandla kumhlqo womphefumlo womphefumlo ubuza i-cunga-chaki. Kodwa unokucwangcisa iigadi ezishushu ngaphandle kokushiya indlu yakho!
Ke xa kwiholide ziya kuthatha bona kunye neevithani ezisixhenxe kunye nokuxhaphaza, musa ukuwaphosa amathambo, iingqolowa kunye neengcambu. Kunye nabo unokulungelelanisa imeko ebangela umdla. Kwaye ngononophelo olunamanyano, abahlobo abaluhlaza abalumkileyo banokuzisa ukuvuna. Eyona nto iphambili ishushu, ukufuma, uthando kunye ne-ceress. Batsho ngezityalo kukwaluncedo ukuthetha. Kunye namacala omabini kwincoko.
1. Limon
Eyona ibaluleke kakhulu. Yhule umthi, oya kuqala ukunika iziqhamo, ungafumana iminyaka emihlanu. Ithambo elikhulu (lokunyaniseka lingcono ngandlela ithile-ukukhetha eyona imbewu ye-ognifficent) kubunzulu obuyi-1-2 cm embizeni ngomngxunya wokuhamba. Emva kweenyanga ezimbalwa, singena kwisitya esikhulu, siphina phezulu ukuze i-Krona Bus. Kubalulekile ukuba kukhanyise kakuhle kwaye ukunyibilikisa - kunye namaxesha ambalwa ukutshintsha, kunye nokuchumisa izichumisi. Izibuko. Ukuphucula iziphumo, ithambo ngaphambi kokutyala kwanele ukubamba iiyure ezili-12 kwisisombululo seCorneser. Kwaye kunyaka wesine, yenza i-ringter "ye-ring": isiqu kwisiseko sokutsala ucingo lobhedu, emva kweenyanga ezintandathu kukususa amanzi, kwaye le ndawo iphuzi ngamanzi.
I-Mandarin
Eyona ibaluleke kakhulu. Khetha amathambo amakhulu omntu ovuthiweyo kwaye uzigcine kwiMarla emanzi, echitha ixesha elithile. Ukuhluma kuya kuqwalaselwa-thina sityala emhlabeni ukuze icitrus, ngaphandle kokulibala malunga ne-crainage. Ngexesha lokukhula okusebenzayo, izichumisi zetyala, kube kanye ngonyaka sidlulisela, sizama ukugcina umhlaba ngeengcambu ngelona lungelo. Ukuba uyathanda umthi, emva koko emva kwesine, inokukunika iziqhamo. Izibuko. I-Mandarin kunye ne-Wilals, kwaye ikhula ngokuthe ngcembe, ke sukuba nexhala. Kwaye uyakuthanda ukukhanya kakhulu, ngoko kungcono ukumnika ukukhanya.
3. Umthi weKofu
Eyona ibaluleke kakhulu. Ikofu ngokukhawuleza iphulukana nokuhluma. Gcina ingqolowa eluhlaza kukukwazi ukumila, kodwa kunokuba kubekho iimvavanyo ngembewu ethengiweyo kwi-Intanethi. Ukubulawa, ukubulala iintsholongwane kwisisombululo esibuthathaka se-manganese kwaye sihlanjululwe kwiqokobhe, ukutyala i-thentimeter ukuya kumhlaba otyiweyo, oxutywe nentlabathi kunye ne-1: 2: 2). Sigubungela isitya ngeglasi, ngamaxesha athile siyisusa kwisikhululo seenqwelomoya. Emva kokuvela kwamagqabi, sihamba ngeembiza ezahlukeneyo. Kanye ngenyanga ukutya, ungakulibali ukuhamba kakuhle kwaye utyhani. Iminyaka kwimithi yekofu eyi-3-4 inokuqala ukunika isityalo. Izibuko. Ikofu ithanda umhlaba omncinci onamandla, ukuba kunokwenzeka, yongeza i-splagnum moss kumxube. Iqondo lobushushu eliphezulu liyi-22-20 ° ehlobo kwaye ingaphantsi kwe-15 ° ebusika. Isithsaba asidingi ukwenziwa okhethekileyo, kufanelekile ukususa amasebe angaphezulu.
4. I-Granat
Eyona ibaluleke kakhulu. Imbewu yokuphelisa i-faus, ihlanjwe yipulp, ukutyala malunga ne-1 cm. Xa amagqabi avela, iphunga eliphumeleleyo lidluliselwe kwiitoti ezinamacala aphezulu, kwi-husto Sondla amaxesha aliqela ngenyanga, siziphosa kwaye sinxunguphala sinika i-Krone ifom oyifunayo. Izibuko. Ngaphambi kokuba khwele i-12, yiyure ezili-12 zokuthoba ingqolowa kwi-Epin okanye isisombululo se-zircon. Kwinqanaba lentsholongwane yabo, unokwenza "i-greenhouse": faka imbiza yengxowa yeplastiki enemingxunya yokungena kwe-ventilation. Ebusika, umthi uphosa amagqabi, kwaye emva kobusika obupholile kwaye ngonkcenkceshelo oluncinci entwasahlobo lubuyele ebomini.
5. Ginger
Eyona ibaluleke kakhulu. Ukhethe ezona ngcambu zintsha kwaye ziphile zifudumele kwaye zifudumele, ukuze izintso zivele. Ngoku sahlulahlula-hlula iziqwenga kunye nokutyalwa ngokungekho mthethweni kumhlaba ophucukileyo kunye ne-floinage ye-finage. Sinikezela ngokufudumala kunye nokufuma, kwihlobo lokukhanya kwelanga, kwaye malunga neenyanga ezintandathu kamva, xa amagqabi amile ngokupheleleyo, ukuvunwa kunokuqokelelwa. Kwaye, ukuba uyayithanda, qhuba kwakhona inkqubo kwakhona. Izibuko. Iingcambu ze-ginger aziyi kuba nzulu kwingcambu, kodwa isitayile, ngoko ke imbiza ilunge ngakumbi ukuba ithathe inqambi kodwa ibanzi.
6. I-Avocado
Eyona ibaluleke kakhulu. Ithambo lethambo elivuthiweyo lintywiliselwe emanzini kwisithathu sesidenge esiphelweni. Emva kokubonakala kweengcambu, sityala embizeni kunye nomxube womhlaba, isanti kunye ne-Peat (ikwantywila emhlabeni okwesithathu). Imbiza kungcono ukuthatha i-ceramic, kodwa iplastiki. I-Avocado ithanda ukunkcenkceshelwa okuninzi kunye nokufudumala. Ungayitshintsha kanye ngonyaka okanye ezimbini, zichumisa - kube kanye ngenyanga. Izibuko. I-Avocado iyathanda ukolula, ke kufanelekile ukwenza isithsaba esimangalisayo esikhulu, ukukhetha i-ballig. Iziqhamo zethu zizise, kakhulu, aziyi, kodwa ibroyis iyakwazi.
7. IPinkik
Eyona ibaluleke kakhulu. Ukucocwa ngononophelo kwaye uhlambe ithambo (ukukhawulezisa ukumiswa kwayo kunganikezelwa okanye kusasazeke) ndikhula kwi-gamuze emanzi kwindawo efudumeleyo. Emva koko ubeke imbiza kunye nomxube womhlaba kunye ne-peat. Iya kukhula - inciphise kwigumbi elibanzi. Sinamanzi ngamanzi athambileyo, amaxesha ali-1-2 ngenyanga siyenza ukondla. Izibuko. Iminyaka emibini yokuqala okanye emithathu, isityalo siya kuba namasebe aliqela kwaye silungele iWindows. Emva koko inokukhula ukuze ifuneke. Iziqhamo imihla yakho ekhayeni lakho ayiyi kuthi, ngaphandle kokuba uyakulawula ukutyala kufutshane nezityalo eziyindoda, nebhinqa. Kodwa kuya kunyaniseka ukunika ingxelo yokuba uphantsi kwesandla sakho!
