Nawuphi na umntu kufuneka apheke. Okokuqala, oku ngenxa yesizathu esithile kuvelise umbono ongazenzisiyo kumantombazana (nangona impumelelo yale ndlela njengendlela yokulahlekiswa kakhulu. Okwesibini, wonke umntu uyakuthanda ukuqwenga. Okwesithathu-ukupheka yenye yeendlela ezifanelekileyo zokudala isiphithiphithi kunye nokucheba, kunye nesiphithiphithi kunye neziphumo zobomi bendoda yokwenene. Abasetyhini bayathanda ukuthi ukupheka kudala, kunzima kwaye ngokubanzi ngumsebenzi ngokupheleleyo. Kodwa enyanisweni, bathethelela ubuvila babo kwaye bathandabuza ukubeka imikhono yexesha elizeleyo. Apha ngezantsi kukho iiresiphi ezilula zokutya okunencasa kwaye zinempilo, ukulungiswa kwendlela engaphezulu kwemizuzu engamashumi amabini (kwaye usenokuba utshaye kwinkqubo). Ewe, gcina engqondweni, iKitchen eyindoda iKitchen ifuna izixhobo zekhitshi ezintathu kuphela. Uya kudinga i-pin ye-furding enkulu kunye ne-tick esezantsi kunye neendonga eziphezulu (nangona i-tin yexabiso eliphantsi iya kulunga), i-Milling yePepper kunye ne-theezers enkulu yepepile. Kwaye ukuba ngaphandle kwezinto ezimbini zokuqala, ungayenza (inyama yenyama kwiphepha eliqengqelekayo kunye nepepile yentsimbi okanye ipepile yomgangatho wensimbi ukusuka kwingxowa, ukupheka ngaphandle kwe-tiezers ngaphandle Isando: Nokuba ungathini, kodwa ngoba?
Isidlo esinemibala
Le yeyona ndawo ilula ilula i-hruchivo, ebeka umbono wokuba ungaqeqeshwanga. Kwizibini ezimalunga ne-600 yeegram zebhulukhwe yenkukhu kwaye yonke imifuno yamaxesha onyaka yokungcamla - ipepile embalwa kunye neetamatisi (bona, eTsicchini okanye i-zucchini kunye ne-anyanisi. Inkukhu kufuneka inqunyulwe ibe ngamaqhekeza amancinci, iphose kwisitya, igalele i-soy isosi, kwaye yongeze i-ginger efanelekileyo kunye nomxube. Shiya ukucinga ngelixa imifuno inqunyulwe. Yonke imifuno, ngokulandelelana, ukusika. I-Fry kwipani enkulu (unokufumana i-Wij, le yinguqulelo ye-Pijon) esele inenkukhu, emva koko uphose imifuno apho kwaye wenze phantsi kwesivalo. Inkukhu kufuneka inexesha lokudlula, kwaye imifuno ifanekisela i-crispy. Ewe, akukho mfuneko yokuba i-farions i-farions kwangaphambili - ezinye ii-anyanisi ezinqamlezileyo zibangela iinkumbulo ze-cuisine ephezulu ye-curingine kunye noxinzelelo olunxulumene nomnqweno kunye nomnqweno wokubulala. I-Pepper emnyama yentliziyo entsha (isithako esiyintloko se-cuisine emnandi kwaye esempilweni) yongeza incasa, kodwa akuyomfuneko kwityuwa-isosi yesosi iya kunika ityiwa eyoneleyo. Ngenxa yoko, kufanele ukuba ibe mhle kwaye imbi kakhulu ukutya. Khonza nge wayini emhlophe okanye epinki eyomileyo. Kulungile, okanye ngebhiya.
Inqanaba lesiphithiphithi kwaye lithule: I-4 kwi-10 leuki husk kunye nembewu yepepile icocwe ngesicwangciso.
Intlanzi ethosiweyo
Eyona ndlela ilula yokupheka i-Sybas, intlanzi yomthengi. Intlanzi kufuneka icocwe (ukuba iyenza i-Kyrgyz kwivenkile-chaos kwaye kuya kubakho ukuthula ekhitshini kwaye injongo ayiyi kufezekiswa) kwaye ihlawule ityiwa ngaphakathi nangaphandle. Phambili i-pan enexabiso elikhulu leoyile (intlanzi ithanda ioyile) kunye ne-Fry de kube ilungile. Ungafaka esiswini sentlanzi nganye kwisebe le-dill kunye neqhekeza le-lemon, kodwa oku sele kuguqukile, ngokwenyani. Khonza ngohlobo lwe wayini emhlophe ebomvu ye-gonet grijio, kulungile, okanye, kwakhona, ngebhiya ekhanyayo.
Inqanaba lesikhephe kunye nesiphithiphithi: Kwi-8 kwi-10. Kuya kufuneka ucoce i-sink kwizikali kakuhle, kwaye ngokubanzi, hlamba ikhitshi.
Izibonda ezivela kwisibindi
Ngokwesiqhelo abantu bayithiyayo isibindi. Yiyo yonke le nto kuba umama kunye nompheki kwi-kindergarten wandisa kwisosi yomgubo kwaye wazisa urhulumente xa kunombala, ukungqinelana kunye nokungcamla kufana kuphela. Sukwenza lonto! Kuyimfuneko ukuthenga isibindi esitsha (kwisithuba se-700), susa iifilimu, usike zibe sikhulu (usike isundu), kwaye ubuncinci Ayifanelekanga ityiwa (inyama ethosiweyo yenyama konke konke kufuneka ityiwe ngexesha lokupheka). Kodwa fafaza ngaphezulu kwe-hammer coriarinder, eya kuthi inike isibindi sencasa emnandi yesonka seBorodino-inokwenzeka kwaye ifuneka. Ngapha koko, kubaluleke kakhulu ukuthenga isibindi kwindawo eqinisekisiweyo ngayo yonke itywina lococeko, kuba kufuneka ube unendawo kancinane. Ngokufanelekileyo, kufanele ukuba inqabile okanye iphindwe kabini, kunye nenyama yenyama ekrwada okanye kwiimeko ezigqithisileyo ngenani elikhulu lejusi ebomvu, eya kuxutywe netyuwa enkulu kwiplate yakho. Ungakhonza kunye neesosi zenyama yohlobo lwenyama luhlaza, kodwa kungcono ukuyisebenzisa ngaphandle kwesosi, njengesilwanyana, usenza izandi ezimbi. Isibindi siya kuba nobulali kwaye simnandi, kwaye sonke sikunye nayo yonke inkalipho namandla enkomo aya kuba kuwe. Esi sitya kungcono sisebenzise kunye nohlobo lwe wayini ebomvu ebomvu okanye ibhiya engafunekiyo.
Inqanaba lesiphithiphithi kwaye lithule: I-5 kwi-10 le-10. Ifilimu kunye neepubdles zegazi akunzima kakhulu ukuyisusa.
Inyama eyosiweyo
Sika inyama yenkomo ngeziqwenga ezinkulu ezinamafutha, phosa ipani eshushu kakhulu, i-Fry kude kube kukulungela. Ubunzima apha buthiwe, kodwa bunzulu kakhulu: Ukungcamla kwesi sitya nge-90% kuxhomekeke kumgangatho wenyama, kwaye uthenge inyama enesidima eMoscow - i-Akin yokukhangela i-St. I-Beaf yase-Australia yayivaliwe, iArgentina injengomntu, i-lipeck steak-junk. Yiya kwiimarike, ube ngabahlobo abanamanzi. Khonza inyama engcolileyo nge wayini ebomvu eyomileyo okanye nasiphi na esinye isiselo.
Inqanaba lesiphithiphithi kwaye lithule: Iphantsi kakhulu, 2 kwi-10 kwi-10. Ukushiya umkhondo kwimbali, kuya kufuneka uzame. Ngaba kukuba uye wakukhumbula ukubetha inyama - kwaza ke izitya zakhe zinokubakho kwisilingi.
Inkukhu yecuba. Ewe, okanye into efanayo
Inkukhu encinci ihlikiwe ngepepile ebomvu kunye netyuwa. Siyenza loo nto, kuba siya kucula kwaye singasebenzisi "amathanga enkukhu" "esele", kodwa ukuba iinkolelo zakho zezonqulo zingezizo ezobukrelekrele, ungasebenzisa umxube ogqityiweyo weziqholo. Ngokubhekele phaya, le nkukhu kufuneka iphoswe kwipani eshushu, ikhawuleze ipleyiti ifanelekile kububanzi kwaye ibeke amaphephandaba ngaphezulu. Ukuba awuzange usindile kwi-girome ezintlanu ze-girome evela kuMakhulu, i-saucepan encinci yesaya iya kwehla. UFry, emva koko sijika, abanye baninzi kwaye bakhonze etafileni nakweyiphi na into, embindini, iwayini. Ungakhathazeki-iplate iya kushushu kakhulu, sebenzisa i-tweezers okanye iindinyana.
Inqanaba lesiphithiphithi kwaye lithule: 6 kwi-10 kwi-10 ukuphakama, kuba inkukhu itshise ngamafutha neoyile phantsi kweplate. Kwaye ke, unephakheji yeplastiki, ukuze angayiphosi kwibhakethi kwangoko?
Ibele le-dack nge-Apple MorE
I-vertex yokupheka idiomatic yabantu abalivila, isixhobo esisebenzayo esifanelekileyo, silungele umyinge wokusetyenziswa (ukuzama i-zero) kunye nesiphumo (sikaThixo). Kwizibini ezimalunga ne-700 yeegram zefiblet ye-fuck ifillet ngaphandle kolusu (kuthengiswe kwiimarike kwaye kwezinye iivenkile) kunye neeapile ezikhuselekileyo. Idada inqunyulwe ngokufanelekileyo (10 * 5 * i-1.5 cm). Iiapile ezimdaka zihlikihlayo kwi-GRAT. Inyama ikhutshiwe kwipani yokucoca. I-Apple Mnue iwela ngaphezulu kuyo, etshiza ityiwa kunye nepepile emhlophe entsha. Ukuba akukho pepper emhlophe, ungayenza mnyama, kodwa mhlophe ukonwaba ngakumbi. Ngokubhekele phaya, konke kuyalungisa. Ukuba iiapile zibonakala ngathi zanele nge -uncus, ungongeza ezinye iingcibi kwi-massuss (mhlawumbi intombazana yakho kwi-freezer yezizathu ezithile ze-ice cream ilele). Umgangatho wokulungela kwesitya ugqitywe yiphunga: yomelele kwaye umntu onuka kangaka ivumba elingemnandi lixutywe neapile kwaye iguqukele kwi-nectar yobuthixo. Ngokwesiko wakhonza ngewayini esemncinci epinki (ene-gubble yendalo), kodwa i-cider eyomileyo iya kulunga.
Inqanaba lokupela-ukusuka kwi-4 ukuya kwi-6. Igazi ledada, ukupakisha, ulusu oluya kufuneka lucinywe yipolwy, kodwa ukuba i-apile irubhe inamandla, i-Apple More iya kusasazeka kwikhitshi. Zonke iifoto: I-Shutterstock.com
