Ngaba ulilinde indoda ukuba ityelele kwaye icinge ukuba imbeke neetalente zakho? Thenga iNcwadi entle yeKilimary ene-repipes evela kubapheki? Ukucwangciswa kokuthenga ukutya kwaselwandle ngexabiso lephiko elivela kwi-boeing? Kulungile, alilize. Ikhitshi eliphakamileyo litya nakwivenkile yokutyela. Awuyi kummangalisa mntu.
Kodwa incasa elityelweyo yabuntwana ayiyi kumangaliswa, kodwa neyokumangalisa. Ngqo entliziyweni.
Isaladi yesarkraut
Ubusika. Ngokuhlwa. Ukusuka ekhitshini lokuthathwa kwephunga levumba le-cutlets kunye nomama sele enkqonkqoza emphethweni wepani nge-pubiotas enamaza amachibi. Esi sandi sifana nompu wokuqalisa umpu: Uphosa incwadi kwaye uphathe ukuhamba kweholo yejakethi. Kuba uyalele ukuba uza kuzisa iklabishi kwi-balcony, kwaye ulibele, ulibale! Kunye ne-slip ezityibiliki zilibele. Ke ngoko, yima ngonyawo olunye-umgangatho ngumkhenkce. Kwaye iklabishi yimkhenkce, kodwa iphinde yakhangela. Isiqwenga esikhulu. Esi siqwenga siya kuqhekezwa, sinkcenkceshelwe ngeoyile yeWagle yelanga kwaye ifakwe i-anyanisi ekhethiweyo. Kwaye i-acidic ice i-ice craes iya kufikelela emazinyweni. Khumbula, akunjalo? Ke, uyakhumbula kwakhona. Ngapha koko, yena ngokwakhe wabetha le cabbiage-ice blit, kwaye ngokuqinisekileyo, ephindaphinda iminwe yakhe ngesando. Kwaye kule cabiaty yangqubana kuphela.
Imfihlo yeli saladi ikwi-rost, kunjalo. Ke thenga nje ibhakethi yeplastiki kwivenkile enkulu eneklabishi kunye nelanga kwifriji. Phuma kwimizuzu engama-20 ngaphambi kwesidlo sangokuhlwa.
Iiapile zeapile
Kwindlu kagogo yeRustic kwakukho iindawo ezimbini ezoyikisayo kakhulu-i-attic kunye negumbi elingaphantsi. Kwi-Attict yayiyimfuneko yokukhwela yonke imihla, ukuze kwinkampani enobuhlobo enobuhlobo ukuba axelele amabali ahlekisayo. Akuzange kunyanzelekile ukuba inyukele i-caller, kuba amagorha enzondelelo ngokungathandabuzekiyo apho bahlala khona. Ewe, isandla esimnyama kunye ne-canon - i-cannibal ngqo ukusuka apho. Kwaye kukho umgqomo apho. Ezele ngamanzi anuka kancinane, esandisola izandla zakhe ukuze icace, apho ivela khona, eneneni, kwathatha isandla esimnyama. Kodwa kula manzi bawanqile, Tart, iiapile ezimnandi ze-buty. Ukubanda-sele i-lomomo. Ingathandekiyo kwi-noon eshushu. Kwaye amakhwenkwe kuphela kuphela eyehla. Ofumene iiapile - iqhawe. Ekufeni okuthembekileyo bahamba, ukuba ucinga.
Ewe, ukupheka iiapile ngokwakho, akunakuphumelela - uphi ivela emgqomeni, akunjalo? Ngethamsanqa, ungazithenga. Kodwa ungavumeli umthengisi ubeke iiapile kwiphakheji ye-Naked kuphela ngeBrine! Kwaye nakwibhotile yenye i-nucklet-inebhotile, ukuba ithengisa amaapile asekunene. Izindlu zokudluliselwa kweeapile kwi-saucepan kwaye lo brine. Nakwifrijini bona.
I-Omelet "idolovdovsky"
Umama akazange aphumelele. Qinisa, kodwa ngaxeshanye. Sika kwiixande ezigudileyo ezifanelekileyo, kodwa zivela phezulu. I-elastic kwaye imangalisayo. Ngokuqinisekileyo kushushu kancinci-kwakuyimfuneko ukuhlala kwishushu, ukuqaqamba kuyo i-fork, yabona indlela awathuka ngayo. Linda kude kuphole phantsi. I-olette efudumeleyo enyibilikayo emlonyeni wakhe ngokuzimeleyo kwaye ishiye ngasemva i-cream elungileyo. Iresiphi ye-omelet yimfihlakalo igqunywe bumnyama. Itshixiwe, ilungiselelwe kwi-powder yeqanda, kodwa engalingani, kwaye eyona ndlela yayiyindlela ayizange ikhusele ibali. Kwaye ayaziwa ukuba ithathe phi umgubo weqanda. Nangona kunjalo, phantse ikopi echanekileyo ye-Kindergarten Omelet inokuhlaziywa: Amaqanda ama-6, i-300 ml yobisi kunye nepinki yetyuwa kufuneka ixutywe, kodwa akukho tyala lokubetha! Fudumeza i-oveni ibe ngama-200 degrees, ibutha ubume beoyile, galela kuwo umxube weqanda kwaye ubhaka kangangemizuzu engama-30. Khonza, uvale iinyembezi zokuhlala.
Isuphu yobisi
Ukuba ucinga njalo, oko akuyiyo yonke isuphu, kodwa i-vermicelline ngobisi. Kodwa yayikukuloo-volomitil ngobisi kube kanye kwaye ngonaphakade lisikhuphe ngokwabo nabasemzini. Kwabo bathanda ubisi oluziintsuku ezingamathandathu kunye nabo babathiyayo. Ifilimu etyheli ephuzini embindini weplate. Tsala, mnandi, i-creamy. Intiyo. Mnandi. Akunandaba, uthande indoda yakho ukuba i-fakes ingeyonyani okanye ifihlakeleyo- ifilimu kufuneka ibekhona, kwaye yiyo loo nto! Ukuyibeka ngomnwe wakho, kwaye umnwe emva koko lukhwela iliso. Okanye, ngokuchasene noko, ukumcengceleza malunga nomphetho weplate. Kodwa ngaphandle kwefilimu - hayi! Le sophu yezinto eziphakamileyo akukho lula kakhulu ukupheka, enyanisweni. Kuba kunokwenzeka ukuba siyikhonze kuphela isidlo sakusasa kuphela. Ke-kufuneka uvuke kwangoko kwaye uye kwintengiso. Kwaye kukho i-rustic yokwenyani. Kwinkomo leyo. Ungazami nokulungisa isuphu yobisi ukusuka kwivenkile yobisi lwevenkile - umbono owoyikekayo uya kuphuma. Kwaye ngaphandle kwegwebu.
Isobho sentlanzi
Kuphela kwaye kuphela kwi-salink ye-pinki yejusi yabo. I-Sair iqhinga kunye nonke. Kwakuyimfuneko ukuqhubela phambili kuphela i-anyanisi ye-anyanisi engendawo, thina, siyeke amehlo avundiweyo, ekhwela isihlangu saseRye, esinetyiwa. Kwaye bazama ukubulala isobho esivuthayo. Ngesizathu esithile, wayehlala evutha. Mhlawumbi ngoba yayihlala ilungiswa ebusika. Ke ngoko, ukuphelelwa yinto yeenyembezi kwaqala ngaphezulu kweplate, kodwa kananjalo snot. Ewe, ngesilayidi nje. Ibhulukhwe emanzi, i-cheeks ibomvu. Umama uqhutywa ngenxa yetafile ekubhateni-ukuqaqambisa. Kwaye iminwe ayithobeli-iqabaka. Isobho kuphela esinokugcina iqhawe lifefa kwi-frostbite. Isobho sentlanzi kuphela! Ilungile le somp Ewe-ayinazo iimfihlo, kwaye ulungiselela isiqalo. Nangona kungekho-kukho imfihlo: Ibhanki ye-humpback kufuneka ibe inye kuphela. Kwaye isiqwenga sentlanzi kwiplate kufuneka inye kuphela. Ikhukhumfuza iplate, emva koko uye kumzuzu. Kwaye ungahambi, ngelixa engakwazi ukubamba ipani.
I-Dumplings ngeviniga
Le ndlela yokupheka yeyobudlelwane obukhulu, abayi kubetha kwikhaya lokuqala lesidlo sasemini. Kuba iindawo ezinqabileyo kufuneka zikrolise yedwa. Ngokuqinisekileyo kunye. Ukufikelela kwitawuli emanzi, kukho inhlama eqinileyo, apho iibhola zingabonwa khona kwaye ziye emlonyeni. Mmmm ... kodwa eyona nto ibaluleke kakhulu kwiDumplings yasekhaya iseyiviniga. Ngaphambi kokuba ubambe imipu elungiselelwe i-pan, galela kwisitya samanzi athile apho babephekwe khona. Jonga iviniga-yeyona ilula, iapile. Kwaye ngokunzulu. Iiplagi ziyayifihla kakhulu! I-Pelmeni kufuneka itye iSpoon. Thatha iziphoso kwaye ushiye isitya ngeviniga. Bamba kwaye uthumele umlomo wakho. Kwaye ubulisa kwangoko. Ukuqala ukutshiswa ngokweasikizi, kwaye ngoko nangoko - umhluzi wenyama eshushu.
Intlanzi phantsi kweMaroyodom
Isitya ngokuqinisekileyo siyimisitho. Kuba ukuba yayilungiselela umama-kuthetha ukuba kuya kubakho iindwendwe. Kwaye ukuba ibilungiselela kwi-canteen ye-canteen-ke yoyike, ukutya! Ingubo emnandi ye-Mub "yengubo yoboya" igciniwe nayiphi na i-heck yesikhumba, igxuma inyama yayo egudileyo inyama yento ethambile nenqwelwanayo. Ngokubanzi, esi sisitya esimangalisayo. Siye saqonda ukuba le ndlela yokupheka yayizelwe kulula kakhulu: bekuyimfuneko ukuba isebenzise intlanzi engenasiphelo kunye nemifuno esele imbi kangangokuba banokuba ne-totely. Kodwa emnandi njengoko yayinjalo! Ngokuhambelana, imfihlo yesi sitya isayafana-Luyilungiselele kubumnandi. Thatha i-heck efanayo. Okanye i-mintai thatha. I-COD ayidingi, ayinuki. Iintlanzi kufanele ukuba zibe zenze ukuba ukubamba umoya - kuphela ke oko akuyi kuyiqhekeza i-tomato yayo. Ewe, i-passi kufuneka i-acidic ukuze ube nekratshi emehlweni emehlweni xa uzama umgangatho wetipuni. Kwaye i-carrot ixabise kakhulu - lowo uguqa kwiingxowa ezintle uyaxoka. Imnandi kakhulu. I-carrot ebuntwaneni, yayimnandi, kuba ihamba. Ewe, thatha indawo enjalo.
I-Shocolate Sausage
Eyona dessert ilungileyo emhlabeni. Oko kukuthi, okona kulungileyo emva kwaMamina Napoleon kunye nobisi olubilisiweyo oluhleliweyo. Kodwa ukuzama ukubukela ubisi oluthathelweyo, kunokwenzeka ukuba kukhwaze ezindlebeni, qiniseka - indoda yakho sele izamile ukuyipheka. Ngokwenyani, le yinto yokuqala awayenzayo, kwakamsinya nje ukuba wafuduka abazali bakhe. Kwaye umama uNapoleon yile nto ayityayo naphi na apho batyelele. Kodwa isoseji yetshokolethi akazange azame iminyaka engamashumi amabini. Ngenxa yokuba ibhotolo yi-cholesterol engendawo, kwaye "i-xubee" cookie "ngoku inezinto ezinqabileyo, enezityalo, kunye nento yeLisim. Ngapha koko, isikhumbuzo "esilula" ubuxoki kwishali esezantsi esitolo. Kwaye apho-i-cocoa powder ngaphandle kweswekile kunye ne-vitamin enzima ekubunjweni. Yiyo yonke ithatha kwaye wenze isoseji. Njengasebuntwaneni. Eyona nto ibaluleke kakhulu kukungasongeli i-sausage kwifilimu yokutya. Imelwe kukuba semdaka. Ukungabinamkhethe ngokukhawuleza. Ukubandezeleka, ukulindele. Ewe, ukwenzela ukutshixa, emva koko ngezo ziqwenga ze-foil, engazange ikwazi ukuthoba. Yeyona nto imnandi kakhulu.
