Iitapile uthando, mhlawumbi, yonke into. Kodwa bambalwa abantu abacinga ukuba ngaphandle kweetapile ezinamaza, simahla okanye iiDanks, unokupheka inani elikhulu lezitya ezinomdla. Kwaye enye yeendlela zokupheka, ezityhalela ngokuchanekileyo ekhaya kunye neendwendwe - ii-wapile zeetapile nge-mushroom sauce.
Izithako: iitapile - iziqwenga ezi-3-4; I-Bulb - i-1 PC.; Galic - amazinyo ama-2; Umgubo-100-120 g; I-busyer - 1 tp; Amaqanda - ii-PC ezi-2; I-curry powder - 0.5 ch. L.; Ioyile yemifuno-ukungcamla; Dill-ukuba ukondla; Ityiwa, ipepile emnyama emnyama-ukunambitha.
Isosi:
I-champgegran - i-150 g; I-Bulb - i-1 PC.; Galic-amazinyo 1; I-cream ene-facky 33% - i-150 ml; I-thyme ye-thyme ye-twigs.
Ukupheka njani? Kwi-wakefles, iitapile kunye ne-anyanisi ihlikihla kwindawo enkulu, igalikhi - engafakwanga. Yongeza amaqanda, ifakwe ngetyuwa kunye nepepile entsha ye-pepper emnyama, umgubo, ukubhaka i-powder, curry. Inhlama yokuhlamba ukuya kuthi ga kwiyunifomu kwaye ihambe imizuzu eli-10-15.
Usebenzisa i-wafflel, bhaka i-waffle, uyityumze ngeoyile yemifuno. Ngaxeshanye kwi-Sauce mingroom enqunyulwe ezincancisayo. Igalikhi kunye ne-anyanisi. I-Fry mushrooms kwimizuzu emi-5-7 yemizuzu. Yongeza i-anyanisi, igalikhi kunye ne-humeme. Pheka enye imizuzu emi-2.
Gcwalisa amakhowa okukhwama, nciphisa umlilo kunye nobushushu ukuya kwimizuzu emi-3-4. I-Wifers yondla ishushu, inkcenkceshele nge-sauce kwaye ifakwe nge-dill ekhethiweyo. Funda ngakumbi ::: //lady.tut.by/news/food/6132250.html