"Ufudo, hamba, unesabelo!" "Andifuni ukuba nesivumelwano, ndifuna ukutya i-cream-brule!" Ndikhumbula ukuba kubushushu boyike andifuni ukupheka into enzima kwaye ndifuna ukuphola, saqokelela iindlela ezilula nezimangalisayo nge-ice cream. Wenza ngokucinezelayo "kube kanye", kunye neziyolo- kuba yonke imini!
Iipipi ezipholileyo
Izithako: I-200-Gram Briquet ye-ice cream, i-100 g yobisi olomileyo, isibini se-waffles, usenokuba ne-cocoa kunye ne-coconut chips kunye nejam.
Inkqubo ngokwayo. Imveliso ye-ice cream evela kwi-freezer kunye nemizuzu emihlanu kamva, kufuneka sidibane nobisi olomileyo. Senza isipuni esijikelezileyo ukusuka kule nto ininzi-kwaye sihlukane nee-waffleds, okanye icocoa, okanye i-chips. Sibalasele kwi-cream kwaye sithwele le ntetho yempungutye ye-jam. Akukho zekekeli azidingi!
I-ice cream eOrenji
Izithako: Imithombo emibini-orenji, i-orenji ye-Briquette i-ice cream, yomhlobiso, unako - amandla aphambili, amagqabi anyuliweyo, isiqwenga setshokholethi.
Inkqubo ngokwayo. I-orenji inqunyulwe kwisiqingatha, yinqumle ngononophelo inyama kwaye ususe imbewu kunye neefilimu. Sika isitshetshe esibukhali ngamaqhekeza amancinci, xuba ne-ice cream (kwaye, kuya, goths) kwaye ushiye i-orenji "i-vases". Ubuqili: Ixesha elolweyo linokuthunyelwa kumxube, ukuba usike iorenji kwiplate yeplastiki. Ipholile kwaye Yonwabele! Kwaye ngenxa yobuhle, sihlikihla itshokholethi encinci evela phezulu kwaye ithweswe i-crowned ngamagqabi e-mint.
Ikofu yekofu nge-ice cream
Izithako: Iglasi yekofu esandul 'ukuzala, iikomityi ezi-2 zobisi, 200 g tywina. Ngomhlobiso, unako-i-cinnamon encinci, isiqwenga setshokholethi.
Inkqubo ngokwayo. Ikofu kunye nobisi ziyaphola, emva koko sizithumeza onke amacandelo ukuya kwi-blender kwaye babethe i-homogeneity kunye nokubonakala komkhonto. Ukuchitheka kwiiglasi eziphakamileyo, ukuhombisa i-cinnamon, itshokholethi, unokufumana ikofu yekofu. Ubuqili: Awunakho ukuphosa yonke into i-ice cream kwi-blender, kodwa ishiye kancinci kwaye yongeze ekupheleni ukuze i-tecktails "yafika".
I-caramel yecaramel ethosiweyo nge-ice cream
Izithako: Ikomityi ye-valilla i-ice cream, i-banana (ayithambile kakhulu), iqhekeza lebhotile, i-curtoons yeswekile, inokudambisa itshokholethi, i-cinnamon encinci okanye i-cinnamon.
Inkqubo ngokwayo. I-Banana inqunyulwe kwiingcezu zobukhulu obuphakathi. Kwipani ekhethiweyo, sinyibilikisa ioyile, songeza iswekile kuyo kwaye sidibanise de ibe mnyama. Ngoku kukho i-banana echetyiweyo - kwaye i-fry imizuzu embalwa, iguqula. Sibalase isitya okanye kwizikhrim, ndatsala i-ice cream apho, siyayihombisa yonke le nto ngaphezulu kunokuba inyibilikisiwe itshokholethi, amantongomane okanye i-winnamon.
I-ice cream enamajikijolo kunye nesosi
Izithako: I-Briquette ephakathi ye-ice cream, kwi-ries encinci ye-riers (i-strawberries, i-blueberries), i-raspberries), i-oyile ye-oyile ye-oyile, ungayifumana i-lemon encinci, amagqabi amancinci.
Inkqubo ngokwayo. Isosi yokupheka kwi-blender, iphosa amajikijolo apho (sishiya ezinye) kunye neswekile. QAPHELA I-DORY I-BIT yeoyile yomnquma (i-homogeneity) kunye nejusi yelamuni. Emva kokufumana i-puree, ungayitsibela nge-sieve ukuze kungabikho amathambo amasebe. Ngoku ndixutywe namagwamba ayelindile, alathise ngaphandle kwezinto, ankcenkceshela isosi kunye nokuhombisa amagqabi. I-dessert ihlobo lokuhlwa phantsi kwecawa eline wayini!
I-Demed Dessert
Izithako: I-ice cream, iziqhamo ezininzi kunye namajikijolo (i-strawberries, i-mandarin, eKiwi, i-Blueberries), amandongomane. Ukuba ifunwa, i-musli (kwisidlo sakusasa eyahlukileyo) okanye ngokuthe ngcembe iitokisi (zeholide).
Inkqubo ngokwayo. Into ephambili kule ndlela yokupheka bubuhle. Ke ngoko, eyona nto iphambili ziiglasi ezingenamsebenzi. Isiqhamo sam se-Berry, sicocekile kwaye, ukuba kukho imfuneko, sinqumle iipleyiti. Sibeke emazantsi e-ice cream ye-ice cream - emva koko i "Vitamin" ye-vitamin "ye-Nute-kwi-ice cream ... ngomso we-ice cream, sibeka ungqimba lwe-musli Umaleko we-ice cream, kumthendeleko-notywala obuncinci bombala ohambelanayo.
I-chocolate "ikhekhe" nge-ice cream
Izithako: Iikomityi ezimbini ze-ice cream ye-chocolate, ipakethi yeecookies zetshokholethi, i-80 g yebhotolo, i-theicolate yetshokholethi emnyama, i-spoon yeswekile, iswekile yeswekile, amantongomane okanye amajikisi okanye amajikisi okanye amaqhosha omhombiso.
Inkqubo ngokwayo. Iicookies ziyageza kwaye zixube ngeoyile ethambileyo (ishiya iqhekeza le-GRAM 20). Sibeka ezantsi kunye neendonga zefom kwaye ubeke iyure kwifriji. Ukubeka i-ice cream- nakwi-freezer. Okwangoku, silungiselela i-glaze kwibhafu yamanzi-ukusuka kwitshokholethi, i-swerder yeswekile kunye nesiqwenga seoyile eseleyo. Xa kupholile phantsi, thina sine-dessert yethu, sihonjiswe ngamajikijolo okanye amantongomane-kunye ne-hello, kayf!
Iipere nge-ice cream
Izithako: Iiperithi ezimbini ezinkulu, ikomityi ye-ice cream, i-lemon, i-15 g yeswekile, i-200 ml ye-cream, itshokholethi ye-cream, i-cinnamon ye-cinnamon, i-cinnjamon.
Inkqubo ngokwayo. Ukusuka kwiLemon inqamle i-peel kwaye yafaka i-saucepan. Apho, sityhala ijusi kwilemon, iglasi yamanzi, iswekile kunye ne-cinnjamon. I-peris icocekile kwi-PEEL kwaye isuse iintliziyo, kodwa sishiya "imisila". Xa isiSyres, sithumela ii-halves zesiqhamo esiya epanini kwaye sipheke kangangemizuzu eli-10, emva koko ipholile ngaphandle kokususa. I-cream kwaye yaphukile kwiziqwenga zetshokholethi enyibilikiswe kude kube kufakwa mthethweni, kukho i-Cognic. Ngoku ukuphela: Ukusasaza isiqingatha se-pear, kwi-ice cream yakhe, kwaye thina samanzi chocolate ngaphezulu. Imnandi!
Isaladi yeziqhamo nge-ice cream
Izithako: Bannana, Strawberry, iiapile, imango, imihla, i-kuraga ... ngokubanzi, iziqhamo ezinxulumene noko kwincasa yakho. I-Briquette vanilla okanye i-ice cream. Dibanisa ii-scoons ezincinci zobusi. Ngee-chories checktail chearries okanye amaqela amabi kakhulu.
Inkqubo ngokwayo. Iziqhamo zam zicocekile kwaye zinqunyulwe zibe ziziqwenga ze "fomat." Sisonga isitya esinzulu, sinamanzi sithandwa kwaye sixube. Ngoku walala phantsi kwii-crematis kwaye waphalaza ijusi ngobusi, eyayihlala kwisitya. Phezulu ngesipuni sokujikeleza kwibhola ye-ice cream kunye nokuhombisa konke ukwakhiwa kwayo yonke i-icestion. Phantse zonke iimvakalelo ziyakonwabela!
I-cranberry i-kissel ene-ice cream
Izithako: I-200 g cranberries okanye ezinye ii-curries eziyithandayo (zinokufunyanwa), ikomityi ye-Ice cream, 80 g yeswekile, iipuni ezi-2 zesitatshi.
Inkqubo ngokwayo. Ukuba amajikijolo aqanduselwe, acamagushela. Ngoku igxothiwe- nakwiilithari yasentiyo ngamanzi. Vuka-mabawenze malunga nemizuzu emihlanu, emva koko bami kangangemizuzu engama-20. Ngoku i-surf iswekile. Isitatshi sikhuthazekile ukunyibilikisa emanzini kunye nomnqamlezo ocekeceke kwitshizi, ishukumisa, yizalele kwaye ususe emlilweni. Ipholile, ichithe iiglasi kwaye kwinxalenye nganye enxibe i-ice cream spoon. Kwaye ungene ngovuyo!
