Iimveliso ezintathu zokucoca indalo kwabo bakhathaleleyo impilo yamakhaya

Anonim

Iimveliso ezintathu zokucoca indalo kwabo bakhathaleleyo impilo yamakhaya 35304_1

Kwaphela, akunyanzelekanga ukuba ikhuphe iimveliso zokucoca ezinqabileyo ukuze ubonelele ngokucoceka kwendlu ngokugqibeleleyo-Ndifuna ukujonga kwilokhi ekhitshini. Iviniga, lemoni, iSoda yokutya kunye nezinye iimveliso zokucoca indalo zinokwenza umsebenzi omangalisayo ekucoceni, ukubulawa kwabantu, ukususwa kwamabala kunye ne-stain.

1. Iviniga

Idiliya icoca kwaye oomoorists baphantse bafana ngokufanayo neemveliso zokucoca indalo iphela. Kuyimfuneko kuphela ukuxuba amalungu alinganayo kwamanzi kunye neviniga kwibhotile yokutshiza. Lo mxube unokusetyenziselwa ukuvuna iindawo ezininzi zeNdlu. Kwangelo xesha, akukho mfuneko yokuba nexhala lokuba indlu yonke iya kuqinisekisa iviniga. Iphunga liza kunyamalala xa iviniga yome.

Nangona kunjalo, iviniga inokuthi ichaphazele okanye yonakalise indawo ethile, ke kufuneka kuqala ukuyijonga kwicala okanye kwicala elingaphantsi lekhabhathi okanye i-sofa ukuqinisekisa ukuba le nto ayiyi kutshintsha umbala womphezulu okanye ibuhlungu. Ivilini engalunganga engachanekanga iphungulwe i-acid kwaye inokufumana inani lezixhobo. Ke ngoko, akuyomfuneko ukuyisebenzisa kwimiba yemarble.

Igumbi lokuhlambela kunye nendlu yangasese: Kuya kufuneka ucoce ibhafu, indlu yangasese, inyibilika kunye netafile ephezulu ngesisombululo seviniga kunye namanzi kwi-1: 1. Unokususa kwakhona umgangatho kwigumbi lokuhlambela ngesisombululo seviniga kunye namanzi. Isusa i-seam foam kunye namabala kumanzi anzima kuzo zonke izixhobo kunye neethayile, zibashiye bachulumancile kwaye bahle.

Ukuba amakhonkco angabiziyo avela kwindlu yangasese, kufanelekile ukusebenzisa idivili ecocekileyo. Okokuqala kufuneka uhlambe amanzi ukuze inqanaba layo kwindlu yangasese incipha, emva koko ithulula idiliya engaphuhliswanga ijikeleze i-rim kwaye icocekile yonke into.

Ikhitshi: phezulu kwiziko, izixhobo zombane kunye nomphezulu wetafile ephezulu unokucocwa ngamacala alinganayo weviniga kunye namanzi. Iviniga ingasetyenziselwa ukuhlamba imigangatho.

I-Hofridy: Iviniga isetyenziswe kakuhle njenge-softener yendalo, eluncedo kakhulu kubantu abanolusu olunoluno. Unokongeza ikomityi ye-1/2 ye-Inder yeViligar kwitreyi endaweni yendawo yomoya ethengiweyo kwivenkile. Iviniga inesithuba esongezelelweyo kangangokuba iphosa i-powdeng powder. Unokucoca umatshini wokuhlamba.

2. I-lemon

Ijusi yelamuni yenye into yendalo enokusetyenziselwa ukucoca ekhaya. Ingasetyenziselwa ukunyibilikisa izikali kunye needipozithi zamanzi ezinzima, kunye nokucoca ubhedu ukuqaqamba. Ijusi yelamuni ingasetyenziselwa ukususa amabala, inikwe iipropathi zayo zendalo, kodwa ikwanokonakalisa iintlobo ezithile zezicubu. Icebo elilungileyo liya kuqala ukukhangela ijusi yelamuni, imenze ithole kwenye indawo kwindawo efihliweyo.

Ke, ilamula inokusetyenziselwa ukucoca ngolu hlobo lulandelayo:

-xubha ijusi yelamuni ngeviniga okanye iSoda yokutya ukwenza iPasta icocekile. Kuyimfuneko ukusika i-lemon kwisiqingatha kunye ne-sprinkle soda halves. Ilamula inokuthi emva koko isetyenziselwe ukucoca izitya, umphezulu kunye neendawo; -ngqwazi i-1 yekomityi yeoyile ye-oyile nge-1/2 yendebe yejusi yelamuni ukuyisebenzisa njenge-lacquer yefanitshala ngeenkuni eziqinileyo; - Beka i-lemon eqinileyo okanye i-orenji ye-orenji kwinkunkuma yenkunkuma - le iya kuhlaziya umphunga kunye nekhitshi.

3. Isoda yokutya

Isoda yokutya yenye yezona mveliso zicocekileyo zendalo. Ingasetyenziselwa ukucoca i-verts phantse kunye neemveliso eziqhelekileyo zokucoca. Isoda yokutya ayisiyonto imbi njenge-deodor. Ungayifaka ibhokisi ngayo kwifriji kunye ne-freezer, ukuze i-soda ingene. Ngapha koko, inokubekwa nakweyiphi na indawo apho ifuthe lokwenza i-fioorea lenziwayo: itanki yenkunkuma, impahla yangaphantsi okanye yangaphantsi okanye kwi-sneakers ezivuzayo. Isoda yokutya iya kusebenza ngokugqibeleleyo kwindawo yokuhlamba iimpahla.

Ukusetyenziswa kwezinye iimveliso zokucoca indalo

Ukongeza koku kungasentla, zininzi ezinye iindlela zokukhetha ukucoca indalo. Uninzi lunokuqiniswa ngokufunda ukuba izinto ezinje ngeKetchup, irayisi, ubukhulu bekofi kunye nezinye izithako zekhitshi zinokuhlangabezana ngokwenene nokucocwa kwekhaya.

Ewe kunjalo, unokuhlala uthenge imveliso yendalo yokucoca indalo, kodwa kufanelekile ukuhlala ucinga ukuba kuqala kufuneka ujonge kwiKhabhinethi yaseKikhi. Uninzi lweemveliso zorhwebo zisebenzisa izithako zendalo kumakhaya endalo.

Funda ngokugqithisileyo