Inguva yenguva yerupo, kana chii chaizvo chaunorota cheavitamin solit stupu, inokufukidza nemusoro wako. Uye mubvunzo mumwe unosara: "Kupi ?!" Ndekupi kwekuenda zvipo zvese izvi zvechisikirwo, izvo Dacha akadururwa kwauri - uye akazopedza vamwene vake? Calm, chinhu chikuru chakadzikama. "Pix" inozivisa nzira dzekuchengetedza iyo nguva yechando inofara, yekudhakwa, isina kunyanyisa kukanda munzira yekugona.
1. Apple Marmalade
Chinhu chikuru kune avo vakasangana nekupinda kwemapuranga anonzwisisika vakasarudza kukunda nyika - uye vakatanga newe. Pakubuda, iyo vhoriyamu yechigadzirwa inoderera zvakanyanya, uye kuravira kwakapesana! Saka, maapuro akacheka kuita zvidimbu uye mutoro mune fomu yakakodzera microwave. Akaudza mutyairi (pakuverenga kwegirazi pane kilo) - uye rega hafu yeawa ichizadza. Isu takakura - uye kudzokera kuchitofu kwemamwe maminitsi gumi, regai mvura ibude. Panguva ino, iwe unogona kuwedzera shuga (zvichienderana nekutapira kwemapuro). Zvino zvinosara kuomesa urwu urwu, ndokurara muzuva, ndokucheka kuita mabhuruu, uye wasasa shuga yeruoko. Vana vakabva vabvisa zvakanaka zvemaoko, vachikanganwa nezve pipi? Inguva yekutora batch itsva!
2. Apple-Ginger Jam
Makiromita maviri eApple yeApple inoda marudzi, kilo shuga (kana yakasiyana-siyana inotapira - saka zvishoma), iwo mudzi weginger uye akati wandei naverfs. Maapuro anocheka zvakanyanya, akapfidza mandimu, isa saucepan, dururira mvura uye soseji pane moto wakasimba kusvika vakanyorova sezvazvakapfava. Zvino isu tinobatanidza imwe mvura uye tendeka huwandu hwedu hwakabikwa mumucheka. Isu tinowedzera shuga - uye zvakare pamoto, toshayiwa simba. Panguva ino, iwe haukanganwe kumutsa, imwe ichimutsa ginger. Semabimu eApple Mamota - Wedzera zvinonhuwira nazvo uye uchibika kwemamwe maminitsi gumi. Ini ndinoburitsa zvipikiri kuti ndisakwire mumazino - uye nemabhangi. Nenguva isipi tinoronga Jam-seyss!
3. Cider
Iyo yakakwana chiyero, inokurudzirwa nevaridzi vane ruzivo: 40% yemapuro anovava, 40% yeinotapira uye makumi maviri muzana. Asi iwe unogona kusiyana nekuedza! Rat natsanuka akacheka uye svetuka kuburikidza neyamanda grinder. Isu tinoshongedza iyo Apple Misa kumabhangi nekuwedzera shuga (Gram 150 pa kilo), kupwanya pamusoro peGauze. Mushure memazuva mashoma, zvirimo zvichatema pamusoro pemuto nenyama. Svetuka-pinda, wedzera chimwe chinhu nezve shuga yakawanda, pedyo - uye regai yatodzungaira mavhiki mashoma. Kana Kwakanyorwa, isu tinovhuna bhodhoro uye isu tinokora zvakanaka. Kuti urege kumwa vavengi pamberi penguva!
4. Wasages maapuro
Kuwedzera kune chaiko, maapuro nemvura, isu tichada nadzo munyika yemashizha - ane cherries uye currants, pamwe ne mint. Uye zvakare - uchi, rye upfu, munyu munyu. Mune hombe saucepan yakarongedza mataira: mashizha currars idzo mbiri dzemaapuro, cherry - zvakare maviri matanda emapuro, mint - ichiri denderedzwa maapuro. Kubva kumusoro, isu tinokwira zvimedu zvemashizha-matavi, chifukidzo nedenderedzwa rematanda uye wedzera chimwe chinhu chinotonhora. Isu tinopisa mvura, nyungudika mauri uchi-munyu (pagumi marita - 300 uchi huchi gramu, magiramu efurawa uye gramu 150 salt) - uye mhinduro iyi yakadururwa kumaapuro. Kudzvinyirira kunofanira kugara kuri pasi pemvura. Mwedzi nehafu yakaumbwa naMwari kukwereta!
5. Drain jekete
Kana iwe waenda plums - izvi hazvireve kuti inguva yekubatana! Izvi zvinoreva kuti nguva yechando ichave inonaka. Nekuti izvi, zvakavharwa uye zvakapfuura plums tendeuka mumapotisi akashambidzwa - uye mune yakakura pelvis kana pani, pamoto unononoka. Regedza, kugara uchimutsa, mushure menguva yakati kuwedzera shuga ipapo (inenge hafu yakaderera pane pane michero yemichero) - uye uenderere mberi, nepo isingarapi. Iye zvino isu tinotyora kuburikidza nemabhangi akasvibira - uye kana pakarepo tenderera kumusoro, kana imwe nguva ichiramba iri pasi pemarble kusvika kumusoro ichauya mune crust. Mushure meizvozvo, iwe unogona kuchengeta kusvetuka uye pasina kuyerera, pasi peiyo yakasungirirwa tirchment "lid".
6. Drain Grazing
Ino nguva, plum puree pane yakaderera kupisa ndeyekuberekera zvishoma nezvishoma kusvika iyo vhoriyamu inoderedza kaviri. Kana ichinge yadonherwa - isu tinonyemwerera denderedzwa mune imwe nehafu kana maviri masentimita pane pepa rekubheka, rakarongedzwa nemafuta emiriwo akaradzikwa. Uye ivo vanochengeta muvheni, vakapisa kusvika pamadhigiri makumi manomwe, kusvikira upamhi hwave chanyatso dense. Izvozvi zvinogona kuremerwa mumabhuru, gura banga uye kusunungura ne seagull!
7. Plum Wini
Kwema kilor gumi, zvinotora kanenge kaviri shuwa shuga - uye pedyo ne litita yemvura. Plums dzinocheka pamatombo uye dzakadzingwa kubva kumatombo, rakarara mvura uye shuga mumabhodhoro - uye regai zvidziyirwe pasi peGengers yeZuva 3-4. TIKI - tinovhara sei nemvura yakatengwa mvura shutter kana ingori glove rabha. Mushure meizvozvo, kwemazuva 20-30, ichava pakupedzisira uye isingachinjiki. Iye zvino ne filter-yakamanikidzwa, tinovhuna bhodhoro, isu tinocherekedza zvakasimba - uye munzvimbo ine rima rinotonhora. Chinhu chikuru hachisi chekuvhura vatorwa umo nzvimbo inokosheswa!
8. Zabachkov jam with ginger uye ndimu
Kupinda kweZucchini haisi njodzi diki pane kurwisa maapuro uye mauto. Nzira gumi nemaviri dzinonaka dzekutamba kwavo "Pix" kunyepedzera. Ramba uchikwira, soposts? Zvino tichavatumira kuna Kutuzku chete! Saka, ku kilo zabachkov, isu tinotora chidimbu chakaomarara, maviri maapuro, mandimu, kilo shuga uye girazi remvura. Zucchini akasununguka kubva kumbeu uye matatu pane hombe grater, ginger uye maapuro - mune isina kudzika. Kubva pamvura ine yechitatu mandimu yejusi uye shuga bhairi syrup - yekunyadzisa shuga. Zucchini naGinger Dururira iyo yakasara muto uye yakanyatsonamira kuitira kuti haina kukwana. Zvino zadza nesirip uye uchibika kwemaminitsi makumi mana, sezvazvinofanira kunge zvichimutsa. Kana iyo zucchini inowana nyoro uye kujeka - zvinoreva kuti jamu yatove yakagadzirira! Iwe unogona kutenderera - uye kutarisa mupfungwa kunze kwezvikonzero zvekuvhura uye kuravira izvi zvinonaka.
9. Korean Zucchini
Kune vaviri ve kalo zucchini, isu tinotora bhajasi, zvidimbu maruva mana, girazi remunyu, pane sponpoon yezvinonhuwira (coriander, tsvuku uye girazi remafuta emiriwo simbi yevhiniga uye musoro wegariki. Miriwo yakatemwa sezvaunoda (kana zvakanyanya rubbed), garlic shred uye ubatanidze kambani. Isu tinorara nezvinonhuwira, sanganisa zvakanaka - uye regai husiku kumira. Zvino chengetedza pamabhangi akasviba, simbisa uye udzungure kumusoro. Uye chando chinouya chinobva chasanyanya kutyisa!
10. Zucchini "Zvepamusoro Kutakura"
Matatu Kilos Zucchini anotora karoti hombe, boka reDilly-parsley, musoro wemunyu, girazi remafuta emichero, girazi revhiniga, chipunu cheBlack pasi pepper. Zucchini uye carrot kucheka mbichana zvidiki zvidiki, ivo vanotumirawo Garlic Garlic neGreen. Isu tinobatwa nehope nemunyu-pepper, rakadururwa nemafuta mhandara. Zvese izvi zvakasanganiswa - uye regai rimire mukamuri tembiricha vatatu. Isu tinozivisa maererano nemabhangi akasvibira, zadza nekukonzerwa marinade uye kushayiwa. Uye kuvhura kamwe chete, suka kuti: "Zvakanaka, chii chisiri kutamira ?!" Uye pakarepo achipindura kuti: "Kunyange zvisizvo!"