Hazvina mhosva kuti kangani, uye Barman aive uye anoramba ari mumwe wevane bonde purofesa. Pamwe chete nevadzimi vemadzimba, semuenzaniso, varimi vanofanirawo kushanda mukubata kweUgar uye, zvakare, nguva nenguva, miviri inokurudzira pamhepo. Chii chisiri garai? Pano iwe une mashoma mashoma ekuwedzera zvikonzero zvekutarisa kune vakomana vari kumashure kwekambani.
Ivo vanoziva nzira yekuteerera
Nekuti avo vasingazive nzira yekubhururuka kubva pabasa mune imwe nguva yemwedzi. Kubata hove mushure mechitatu cocktail, veruzhinji vanotanga kudurura kusuwa kwake kumurume, uye nekupera kwekuchinja, iyo bartendse vest yave kunyura. Kubva mukukwanisa kuteerera pamazano ezvipenga, zvekuti maonero ake anonzwira tsitsi anochinja pane iyo Reflex uye nekukurumidza mushure meshoko rinoti "Ah, uye zuva!"Vanomiswa zvakanaka
Nekuti inobudirira bartender neyekuita kwekusununguka inogona kukurukura kuti zuro redu nezuro rakatarwa neyedu, mune denderedzwa rezita rezvematongerwo enyika, nei iyo "yakarohwa-mwaka" yakatumbuka uye kuti varume vanonyatsoda sei.
Vakanaka
Chinwiwa chemahara
Ehe, idiki uye mhindu, asi isu hatigone kucherechedzwa: Kugamuchira kiyi yemoyo weiyo bartender, iwe unowana mukana usina muganho wechiitiko chebhari. Uye kana iwe usisamboishandisa - iwe uri mutsvene.Vanoshanda usiku
Uye izvi zvinoreva kuti iwe unogona kuchengetedza zvakachengeteka tsika yako yakateedzerwa kuti upedze manheru nemakisi emakisi pachiso uye cheChinese chikafu kubva mubhokisi. Vhiki iwe uchave uine mazuva anenge 2-3 mahara kubva mukuzvipira kwemanheru.
Vakachena
Mune chero mamiriro ezvinhu zvisinganzwisisike, marara magirazi. Barman mumuviri haangashande mumhepo, uye tsika yekukwira pakarepo ndokubvisa pamwe naye yakaunza automatism. Barman haazombokusiya iwe patafura yakasviba mug uye rupo rwo rupo rwezvakarukwa.