Zvinonhuwira - chinhu chemuzhinjikunti chinhu: uye simbisa kuravira kwechikurumidza iwe unogona, uye kukora untsonsing, uye kusimudzira ... uye nevazhinji - uye nekudziya. Mumwaka unouya, iyo yekupedzisira nzvimbo inonyanya kukosha. Takanhonga zvinhu zvinonaka uye zvinonakidza zvakaringana "zvinopisa" zvinopisa zvinonyanya kutambwa chaizvo.
1. Black pepper: inopinza shrimps ne mango
Zvinongedzo: Mango, Gram 400 gobvu shrimps, ndimu, mafuta omuorivhi, munyu, mapopuni emagetsi dema dema pepper. Iwe unogona kushandisa marudzi ese egirazi uye mhodzi dzekushongedza.
Maitiro amene amene. Akacheneswa mango akacheka kuita zvidimbu zvidimbu uye fry paoirivhi mafuta - maviri emaminetsi kudivi rimwe nerimwe. Yedu yegungwa yakanyatsoderera pane zvimiti, ngatigutisa uye hunyoro. Zvino ivo vanozvinyora ipapo, kamwe-kareba (maminitsi e4 pane rumwe rutivi). Isu tinoisa shrimp pane zvidimbu zve mango, zvichasvetuka mafuta, yakashongedzwa neanonzwikwa girini, Rosa, Almond - kana moyo uchabvunza. Uye kudziya kumusoro muVietnamese!
2. Chile pepper: Hot Salmon
Zvinongedzo: Pane 4 zvidimbu zveSalmon Fillet - Imwe nehafu sippons yeiyo butter butter, zest uye iyo jusi yemari yemarimu, supuni yeChili Peree.
Maitiro amene amene. Oiri, muto ane hanzvadzi uye akapinza mbatatisi musanganiswa uye shandura mune homogeneous mashizha mune blender. Neiyi inopinza nguva yekupfeka zvidimbu zvidimbu zvefiravhu, vaendese muchoto - uye bika kusvikira gadzirira. Nyowani, nyoro, isina-kutonhorera yakasviba salmon inokwana kushandisa ikoko kwemaminetsi gumi. Uye - tinoimba nevatya: "Uye ini hove, ini ndiri hove." Kana chimwe chinhu kubva "ed Hot chile peppers."
3. Ginger: Somato Supu
Zvinongedzo: 200 magiramu emombe yakabikwa, Lithra buthwe curry, dema pepper, munyu.
Maitiro amene amene. Nyama yakatemwa kuita zvidimbu zvidiki, karoti uye hanyanisi, ginger uye pepper maMalenko akachekwa, garlic yakachena. Miriwo uye miriwo inotumira mune yakadzika pani ine butter uye ipapo ivo vari kuyedza pamoto unononoka kusvikira vanyorova. Zvino mune saicepan, wedzera nyama, muto, yogati, matomatisi, munyu-pepper. Uye zvese izvi zvishoma nezvishoma zvinokatyamadza kusvika kune wese munhu nekuda kwe (kana iyo mvura inoputika, wedzera muto). Mushure meizvozvo, ini ndiri kudurura supu yedu, tinoshongedza nemagirazi - uye kudziya pamwe nemhuri yako yaunofarira.
4. Sinamoni: Apple krambl
Zvinongedzo: 5 Maapuro epakati, 100 g yeupfu, imwe shuga, imwe shuga, makumi mashanu garandi, maarumondi zvishoma (kana imond petals) uye mandimu, sinamoni spoon.
Maitiro amene amene. Maapuro akachekwa kuita zvidimbu zvidiki, kupaza mandimu uye svina sinamoni. Isu tinowedzera mapundu emarimendi kana peturu, kusasa neshuga zvichienderana nedanho rekutapira kweApple zvishandiso zveapuro. Isa zvinhu zvinokonzerwa muumbwa. Iye zvino hupfu hwakavhenganiswa nemafuta uye asina kumboitika mafuta - uye maitiro ekutakura izvi zvese usati wagadzira zvishoma crumbic. Isu tinodzora zvirimo zveMolds - uye muvheni, madhigirii anopisa kusvika 180, maminetsi gumi nemashanu. Zvinonhuwira ndidzo dzinoshambadzira zvakanyanya, manzwiro ndiwo akanaka kwazvo!
5. Kutakura: Waini inonhuhwirira soup
Zvinongedzo: Bhodhoro rewaini chena, hafu-liter nyama yemombe, mazana mana eonion-shallot, chombo chena, chinogona kutemwa sinamoni, akati wandei Navitichin, zvishoma shuga, munyu.
Maitiro amene amene. Muto newaini ndakatumirwa kuPani, pane mutongo wakapetwa, izvi zvose zvaitwa nomoto - shure kwaizvozvo chirevo chinoratidzwa nesinjoni, izvi zvive hafu yeawa. Iye zvino Cream inotumirwa kune soup, wakatsemuka zvakakwana, uye kumashure kwavo - shuwa-shuwa pepper. Bon Kudya, sezvavanotaura!
6. Cardamom: acute yakabikwa karoti
Zvinongedzo: Kusvika pakujekesa kwekaroti - pane supuni yemiriwo uye bhotela yekadhiamom, zvishoma neyechimwe chezvinonhuwira (coriander, Zira, black peas, paprika, sinamon), Laurels shizha.
Maitiro amene amene. Carrot yakachena uye akacheka chopstick kana mitsetse. Rara muchimiro nemafuta ese maviri - uye maminitsi gumi nemashanu kune oveni yakabuda kusvika mazana maviri emadhigirii. Uye isu tichiri kuzunza zvinonhuwa zvedu zvese mudhaka. Iye zvino ini ndinosuwa nekaroti, wedzera laurel - uye udzokere zvakare kusvikira karoti ikanyorova, uye inonhuhwirira isingaenzaniswi injekisi. Inotsiva yakakura dentish kune nyama, uye yevanomwe - kuzvininipisa!
7. Turmeric: huku pilaf
Zvinongedzo: Muhafu yehuku fillet - mupunga wakanhonga, mapoka akati wandei, iwe unokwanisa kuita zvezano, kuti zvimvono zveTurmeric, zvimwe zvinonhuwira (Zira, barbaris, dema pasi pepper), miriwo, munyu.
Maitiro amene amene. Nyama yakatemwa kuita zvidimbu zvidiki, miriwo - zvisimbiso uye makerubhi zvinoenderana nemanzwiro emukati. Anoda kuti azere goridhe, isu tinobatanidza firlet kwairi uye tife izvi. Ikozvino kune karoti uye mimwe miriwo, pasi pechidzitiro - uye yakatambanudzwa zvishoma pamoto unononoka. Kuwedzera kuwedzera zvinonhuwira, zadza nemvura kuvhara nyama, maminitsi kwemamwe maminitsi makumi maviri. Ini ndichadonha mumupunga mumwechete, pururura izvozvi kuti uzvifukidze nehafu yehafu yeawa. Zvino magirazi azvo, musanganiswa - uye unakirwe!
8. Muscade: Matangi emakonzo
Zvinongedzo: Pa700 magiramu ematata - mazai, mabhuru, magiramu 150 Mozarella, Miriwo Oiri, Nutmeg (Greeng (Greeng), GreenG)
Maitiro amene amene. Bika mbatatisi uye tendeuka kuva puree. Anyezi fry, batanidza. Kune zvakare mazai uye akakora nutmeg. Solim "mukanyiwa" uye gadzira zvidimbu kubva mariri, pakati peumwe neumwe akaiswa pane chidimbu chechizi uye pedyo. Verenga "cutlets" mu breadcrumbs uye fry mune pepper ine yakakora pasi mune yakakura mafuta. Isu tinoshongedza ma greens uye otyora neyakawirwa nenzeve serizi.
9. Saffron: inonhuhwirira buns
Zvinongedzo: Pfuma yekugara - 250 ml yemukaka, makumi mashanu emakaka, iyo yakaenzana nemafuta emafuta, mbiriso, 100 g yeCottage chizi, nezve rahisini yakaenzana, hafu yemunyu, hafu yemunyu yeSaffron.
Maitiro amene amene. Saffron kwemaminitsi gumi yakanyikwa mumukaka, wozowedzera mafuta ipapo. Panguva ino, isu tinosanganisa hupfu, shuga, munyu uye mbiriso, fossa "- uye dururira musanganiswa weSafroni ipapo. Isu tinotumira machira cheki ipapo - uye ita zvakanaka zvakanaka. Isu tinozvigovera kuita zvidimbu, rova soseges uye ita mavara S. Tsamba dzinoita kuti dzidzo dzigadzike pasi pemufirimu munzvimbo inodziya inenge wachi inosvika wachi. Gare Relk - uye inguva yekuvhiya, inopisa kusvika mazana maviri emadhigirii. Rega vatore maminetsi gumi nemashanu - uye gadzirira kushamisika muvakidzani wako!
10. Garam Masala: nyama yemombe neMacaro uye miriwo
Zvinongedzo: 200 magiramu emombe fillet, eggplant, yero pepper, chigadziko che pasta, gariki, pasi chili, munyu, Garam! Garam Leala.
Maitiro amene amene. Pasta inobika kusvika padanho re "al ende" (kwete kufungidzirwa, zvichiri elastic). Isu tinochenesa miriwo uye fry, wedzera zvinonhuwira, dururira mvura uye kuchengeta kwemaminitsi gumi. Nenyama, isu chete fry kwenguva pfupi, uye maminetsi makumi maviri emaminitsi makumi maviri. Izvozvi zvese zvikamu zvatinosvika mu Plate - uye masikati nemasikati zvinodziya zvakakwana zvechando chando uye mweya wakaneta!