Tsvuku uye chena: Maitiro ekuraira waini, saka kuti arege kupararira uye kusaodza mwoyo

Anonim

Kuhwina.
Isu tinobvuma nekukurumidza: Iyi inyaya yeavo vasina mheremhere havazosanganisa muwaini kubva kuCaldent Shencn Blenc, kunyangwe vakasvetuka pamusoro pavo nekuda kwekona yekuchema "bu!". Ichi chinyorwa chevaya vanofunga kuti decoufaage is Stickers, pungent - chimwe chinhu chinogumbura, uye vintage ndeye junk kubva mumusika wemumugwagwa.

Isu tinokwidza mhere kune avo vanongofunga kunamatira mukapu mumhepo inonakidza, asi muchinyorwa chewaini chinonzwisisa chete mitengo. Heino mashoma mashoma mitemo isingazokupi resitorendi yakakura kwauri kune iyo tambo, uchishandisa yako niive.

Chikafu uye madhigirii

Mutemo uri nyore: zvinhu zvakaoma, izvo zvinowedzera kuoma kuve waini. Kutya, kuenda uye kurwara, hongu. Naizvozvo, kune zvese zvakakora nyama tora vinishko yakasimba gumi nemaviri. Uye kune yechikudenga chakunika chechipfuva uye arugula - zvishoma. Kazhinji mumepu yeWown Winety iri kubva pamapapu kurema, kuti zvive zvekutarisa kwakangwara kwekutyaira mumitsetse yepamusoro, kana ndakaraira chimwe chinhu chine mwero, uye muzasi, kana iwe uchitarisira kupisa.

Yechipiri bhodhoro

Kuti usaite sekunge azeve, vateveri vanodhakwa mumaresitorendi paShishi yekupedzisira vanowanzosarudza yechipiri kana chetatu pamutengo webhodhoro. Iti, usafunge, ini ndine akawanda muhomwe, asi nhasi ndiri mumwero wakadaro ane mwero. Kukanganisa kukuru. Nekuti maresitorendi anoona manomano evaNisbroducdude kuburikidza, uye wechipiri pamutengo webhodhoro kazhinji ane rudzi rwekunyadzisa acids kune matatu epepecks ane mucherechedzo wemusango. Kana iwe usingade manheru ese kuti udzvanyiriri chateau de tetrapak pamutengo, ka5 times kupfuura chaiyo, tora chero chakachipa, kana chimwe chinhu chinodhura zvishoma.

Sparkling - mutemo wand

Win1
Bubbles akakodzera kune zvese uye zvinyoro nyoro mumhino. Kufamba kwakanaka kwazvo pamwe nenguruve, kunyangwe nekrimu-brulee. Ingosarudza Champagne, kana zvisina kudaro iwe uchafanira kutengesa itsvo kubhadhara mumutsara (uye uchiri kufanira kugeza ndiro muresitorendi mukicheni). Champagne Wines ndeavo avo vanobhururuka kuti vashande pamurimo wavo. Iwe unofanirwa kukweretwa kana Kawa - ndezvimwe zvinhu zvakafanana, asi zvemari ine san.

Girazi kana bhodhoro?

Nemubvunzo wekufamba. Kune rimwe divi, girazi reWints rinogona kubhadhara mazana matatu rubles, uye bhodhoro rezvimwe zvinhu zvakafanana ndeiyi 800. Mubhodhoro, angangoita magirazi mashanu - vanozviverengera, sezvo muridzi wekabak anonzi Pane imwezve, neimwe nzira inonyadzisa kutora 0.7 uye tsvaga kuti hazvibviri kunwa ichi kufema. Kana paine mukana, ita izvi: Kutanga tora girazi, uyezve, kana waini yakaita senge, bvunza munhu kuti adhonza bhodhoro. Kana pasina mukana wakadai, ona iyo yapfuura point - tora kupenya.

Chardonna haangapfuuri

Usafunge, isu tinoda Charton zvakanyanya. Wese munhu anoda charsonon. Mazhinji uye mamwe mazita havazive. Vanhu vanoona menyu, kutsvaira kubva mukukonetseka, uye kusheedzera mune iro chete izwi rekuziva. Ndokusaka maraki ekuCharonchka munzvimbo zhinji angori Mwari.

Usatya Waini Yemahara

Win2.
Kana iwe ukasapedza manheru muBarbecue, uye iwe enda kunofamba nemhuri VaKheni munzvimbo imwe chete kana isina kugadzikana nemukurumbira wakasimba, uyezve wandaida kupfira kusarudzwa kwewaini - tora waini yomumba. Ndihwo hwakachipa, uye mumisangano yakanaka kwazvo. Izvi zvinowanzo kuve zvakanakisa izvo zvinogona kuwanikwa muTetrapak chikamu, kana chimwe chinhu chakapusa, asi iyo bhodhoro, mutengesi wekambani anotengesa nzvimbo yekudyira mukutsinhana kwemamwe mabhatani anobatsira.

Bvunza Sommelier

Zvakakomba, usatungirire. Wese munhu anokwezverwa kana nyanzvi dzakarongedzwa, uye murume ari muchirungu, achityisidzira boka renguva nemari mumakona emakona ekutya uye anofunga kuti nei asina kuenda kune vatyairi vetekariro. Iye anozofarira kungopenya ruzivo uye anokutora chimwe chinhu chakachipa kuna Dorada.

Verenga zvimwe