Paaive muMoscow, kutonhora uye kunaya, hafu yenyika inodzivirira kushivirira kupisa kana anofarira mazuva anodziya zhizha. Takafunga kubatsira kuti mufaro uyu zvizere uye uunganidze zvishanu zvibodzwa zvechirimo izvo zvisingadi dambudziko kubva kwauri.
Gaspacho mupearant
Vhura Wikipedia, verenga nezve blender uye chando, pedyo wikipedia. Gaspacho ndiyo yekare yeSpanish murombo, akagadziriswa musango. Gaspacano yakanga isiri pamberi pemiriwo miriwo yakashambidzwa mbatatisi uye, kunyanya kubvira, tsvaga ice. Muzvishoma idanda - chimwe chinhu senge yedu okroshka. Zvakachipa, kuzorodza, hazvidi matambudziko.Zvinongedzo: Juicy matomatisi (muto wavo ndeimwe yezvakakosha zvinongedzo!), Pepper inotapira, hupfupi, chero vhiniga, ndimu, mafuta omuorivhi, somunyu, one Iwe unogona zvakare theme.
Kuzvigadzirisa pachako: Matomatisi, Peppers, hanyanisi uye maCucling akacheka, kusanganisa pamwe neyekugara kweiyo "saladi" nekudonha kweiyo mandimu, kudonha kwemigari uye nekuvandudza mitezo uye nekuvandudza kuravira. Iwe unogona kuwedzera thyme, kana yakawanikwa. Kutumira zvakakonzerwa mumumvuri, ipa kumirira nguva yeawa, inotangisa muto. Dururira mumapurisa, sasa nevanopwanya. Nakidzwa. Usazvikurisa negariki uye pepper, ivo vanofanirwa kuita kuravira kwekubereka, uye kwete kupisa.
Sorbet iri nyore
Detsert kubva michero yakabikwa - kazhinji, yakakurumbira kumarudzi mazhinji. Vanhu vekumusoro vakaedza zvakadaro masheya emavhesi echando, kumaodzanyemba - shandisa michero michero kubva pakupisa, kana uchirasa ruoko rwake hazvina kumuka.
Zvino Sherbet inodaidza mari zhinji dzakasiyana siyana uye zvinwiwa. Imwe yemaitiro anozivikanwa kwatiri ari pasi peiyo french version yezita, Sorbet, zvinoreva kutonhora.
Zvinongedzo: Chero michero yakaderedzwa uye madhiri, senge peach, mandimu, kana chero bhekisi yemhepo, inogona zvakare kuve iyo mint uye hafu-yakaoma kana yakaoma yewaini.
Kuzvigadzirisa pachako: Bvisa kubva kune michero mikuru yemapfupa, isa mupani uye chairo chipanje chinogovera michero mu porridge. Siya kuti ubike pamoto mudiki, nguva nenguva nenguva. Kana huwandu hwacho huchizununguka hwaJam, dzima moto, wedzera mandimu kana yakapwanywa acidic berries. Kukupa iwe kutonhorera (uye masokisi anozozviita zvakachengeteka pasina iwe). Wedzera mamwe mint uye waini kana uchida. Sanganisa nemachira mune chando chebonde uye chikafu chinonwiwa kana chichienda husiku mufiriji / freezer uye idya seessess.
Redish uye orenji saladhi
Radish inosanganisirwa nechimwe chinhu kumashure uye searges, maronda - nemahombekombe ari kure, asi zvichingoitika chete chete kusanganiswa kwekuravira kwakashata uye nehurongwa hwehukama hweimwe.Zvinongedzo: Ripe Juicy Radish, anenge zvimwe chete pane huwandu hwemaorenji akacheneswa, Lettuce mashizha, mafuta omuorivhi.
Kuzvigadzirisa pachako: Redsh kutemwa mumasango, kubva kumarovhu weorenji nekukurumidza kutakura mapfupa, kucheka ma orange cubes uye wedzera kune radister. NASRE kana Narvi salad, wedzera kune mamwe mabasa, sanganisa. Zvinonyangadza nemafuta omuorivhi. Unogona kupukunyuka zvishoma. Ipa Salat kuti asimuke kubva muzana yeawa munzvimbo inotonhorera, uye Voila, iwe unogona kudya.
Botvia
Kunyangwe iyo Okroshka ichiri yakabatana neZhizha Russian cuisine, iyo Russian mabumps inozorodza zvirinani uye dumbu rinowira nyore. Nezve zvakanaka, zvebotveny inodyiwa nehove dzakabikwa, asi tichaenda. Kune iyo butiviti pachayo, kana iri yekuvandudzwa kwese kwakakurumbira, pane zvakawanda zvingasarudzwa, tinopa zviri nyore.
Zvinongedzo: Beettter beps (dzvuku uye dzakasvibira zvikamu), kwete hanyanisi wakapinza, makonzo, dill, sorred, usiri kutapira kvass, herstadish, ice. Iwe unogona kuwedzera rima, asi zvichafanira kuzunza pabhizimendi.
Kuzvigadzirisa pachako: Inotapira kumusoro kubvaruka kana kucheka "noodles", dururira mvura inovira uye kuiswa kumaminitsi emaminitsi makumi maviri nemashanu. Panguva ino, chembera kuita zvidiki hanyanisi, kurwa (kusuwa (hazvidikanwe kuti ubirane, pasina shuga, kvass), sanganisa zvese pamwechete mundiro kana sosi. Buckle Tops kusunganidza, iyo Bottva pacharo inowedzera kune mamwe mabasa, yakabatana, wedzera gehena, musanganiswa, dururira neKVASE. Ipa kumira maminetsi gumi nemashanu. Mumapurateti anowedzera zvidimbu zvechando, vanofanira kushambira ipapo uye vanonyungudika.
Tyury
Iyo yechinyakare chetsika yekudya yakaenzana nepahwindo, asi kukunda uye nekukurumidza mukugadzirira. Pasina kutapira kwazvo kvass, chingwa chinotyisa, hanyanisi, chero zvimwe zvipo zvebindu, izvo zvisingade kupfupika. Maminitsi gumi ekumirira, uye soup inogona kudyiwa.
Mufananidzo: Shutterstock