Wese munhu anoda chokoreti, uye vanhu vazhinji vanogona kunge vachidya, kanoverengeka pasvondo. Ichi chimwe chezvakanyanya kwazvo zvekudya zvakanyanya munyika, uye vazhinji havagone kurarama pasina iwo. Vanhu vazhinji vanogona kutaura kuti vanoziva zvese nezve chokoreti. Zvakangodaro, kune zvakawanda zvinonakidza chokwadi nezvekunaka uku kunonaka kunonyanya kuziva.
1. Uranda
Chokwadi: Varimi vakacheuka - kazhinji varanda
Sezvataurwa, vanhu vazhinji vanofarira chokoreti zuva nezuva. Nehurombo, iwe uchafanirwa kutsamwisa vanoda zvekunaka uku uye kuvaita kuti vanzwe vaine mhosva. Hazvina musoro kuti pane mumwe munhu akambozvibvunza kuti chokoreti chakatorwa kubva. Izvo zvinowanikwa zvakanyanya nekushanda kwevana, uye chete muAfrica chete kubva pamakumi mashanu nemashanu kusvika mamirioni 72 evana vanoshanda pane chokoreti mapurazi.
Vana ava vanowanzo kuremerwa kushanda mukunyengera kana kutengesa muuranda, uye pakupedzisira vanomanikidzwa kugara pamapurazi aya, vachishanda kubatsira vamwe. Pakanakisa, vana vanogara pamabhanana uye ma cornpants, uye anenge mazuva ese ekusagadzikana anowanzoitika semhuka. Mumwe mwana akati akanyengerwa, achimumirana kutenda kuti aigona kuita mari yekubatsira mhuri yake, asi chinhu chakanakisa chaaigona kuverenga, izuva racho rakanga risingarohwe neketani cycling ketani kana bazi remuti wecocoa. Mwana haana kumbobvira aedza chigadzirwa chaanopedza hupenyu hwake hwese muuranda.
2. kwete chaizvo chokoreti
Chokwadi: Mazhinji chokoreti cortictionery zvigadzirwa zvine chikamu chidiki kwazvo chereti chaiyo
Sekureva kwake mumiriri weHershey, hapana mwero wechikoreti dema muUnited States, asi pane zviyero zvemukaka uye semi-inotapira chokoreti. Mune dzimwe nyika, zviyero zvakasiyana zvachose. Semuenzaniso, inotendwa kuti muUK mune yakawanda confectionery, chokoreti yezvinyorwa zvakakwirira zvishoma.
MuUS, zvisinei, mukaka chokoreti inofanira kunge iine gumi muzana yeiyo cocoa cocoa, nepo swe-swe swec chocolate inofanira kunge iine makumi matatu neshanu muzana muzana yeiyo cocoa. Mukaka chokoreti, iyo yakagadzirwa pane mamwe mitemo, inofanira kunge iine makumi maviri muzana muzana emafuta-cocoa.
3. mukaka chokoreti
Chokwadi: Milk Chocolate - Chinyorwa Chichangobva kuitika
Chokoreti yakasviba yakawana mukurumbira mumakore achangopfuura; Nekudaro, hazvisati zvichine mukurumbira semukaka. Kana kubheka makuki, semi-inotapira chokoreti inowanzo shandiswa, asi mukaka woreti unoramba wakakurumbira. Muchokwadi, mukaka chokoreti yakagadzirwa muna 1875.
Pakutanga, muEurope, inenge hafu yemazhinji emafuta-cocoa yemari yakabviswa, uye ipapo chikamu chasara uye chakasanganisa nemunyu kuti zvideredze kuravira. Zvaizivikanwa seDutch Cocoa. Chicheka yemukaka yakawanikwa nekutora iyi hupfu uye kusanganisa iyo nemukaka wakadziviswa, uyo murume mune surname nestle akagadzirwa nguva pfupi. Vamwe vese, sezvavanotaura, kare kare.
4. chokoreti mari
Chokwadi: Aztec uye Maya yakashandiswa chokoreti semari
Nhoroondo yechokoreti iri kutanga zvakanyanya neMaya. Bhandi bhinzi dzakakosha kwazvo kuna Maya iyo yavaishandiswa semari. Ivo vanoti kune gumi bhinzi zvaive zvinokwanisika kutenga tsuro kana kunyange chifeve. Mazana emazana bobov aive akakwana kutenga muranda, kunyangwe uranda mumazuva iwayo aive munzira dzakawanda zvakasiyana.
Kana Aztec akazviratidza, vakatanga tsika idzi uye vakaramba vachishandisa bhinzi yemabhegi semari. Vanhu vakatenga zvese kubva kuzvipfuyo, kune chikafu nezvishandiso zvemberi, uyezve, vamwe vanhu vakagadzira bhinzi venhema kubva kuvhu. Kazhinji kazhinji yaigara ichinwa chokoreti chete vanhu vakapfuma, nekuti ivo vakanwa mari yavo.
5. Antioxidants
Chokwadi: yakawanda yeAndiyoxidants muchokoreti, uye inoshanda chaizvo kune muviri
Zvidzidzo zvichangobva kuitika zvakaratidza kuti chokoreti ine Flavponisid, yakadai seFlavonol uye Procyanidines. Ivo vanobatsira pamoyo uye kubatsira kudzivirira kuitika kwekenza. Zvakangodaro, zvakakosha kuti uzive kuti yakakwira iyo cocoa zvemukati muchokoreti, zvirinani kune hutano.
Zvimwe zvidzidzo zvakaratidza kuti chete chokoreti yakasviba zvechokwadi inopa munhu akakosha ekuwedzera kweAndiyoxidants kana iwe ukazvishandisa mune mwero mwero. Vaongorori vakaona kuti yakasviba chokoreti yakanakira kudzora kweropa, asi kana iwe uchinwa nemukaka, kunyangwe kana munhu asina kudya mukaka chokoreti, inogona kupamba zvakanaka.
6. Theobromin
Chokwadi: Chocolate haina chete caffeine, asiwo mushonga wakakurumbira unonzi Theobromin
Chokoreti ine zvimwe zvekutanga pane zvimwe zvigadzirwa. Theobromin inoita kunge caffeine, asi ine inokakavara inosimbisa. Zvimwe zvidzidzo zvekutanga zvakaratidza kuti zvinogona zvakare kubatsira kudzvinyirira kukosora.
Kunyangwe iyo otheromin yanga yashandiswa kwenguva yakareba kurapa matambudziko ekumanikidza, ikozvino inoedzwa kuti ishandiswe mukenza yekurwisa. Zvakakodzera kuyeuka kuti huwandu hwakakwirira hweTheobromin hunogona kukonzera muchetura, uye mhuka nevarume vakura vanokurirwa neizvi. Munhu ane hutano achadya chokoreti yakawanda iye hutano hwake husati apera njodzi.
7. Wakawanda Casha
Chokwadi: Vatongi Aztec vanonwa akawanda emakapu anopisa chocrocolate pazuva
Vanyori vepfupi Aztec uye vamiririri vepamusoro-kirasi vakaona hot chocolate ton. Yakataurwa kuti Montezum iye amene akamwa anenge makumi mashanu chokoreti makapu pazuva. Kunyangwe paine akawanda macfeine mune zvakajairwa mukapu yeinopisa chokoreti, chokoreti, iyo yakanwa aztec, yaive yakasviba zvakanyanya.
Uye kana iwe ukaona kungoshandiswa chete kwairi, mutongi anofanira kunge asinganzwisisike. Zvakare, chii chinonyatsoshamiswa, maAztecs anomhan'ara kwete hot chocolate, ivo vaitonhora, uye kwete kuwedzera shuga (yaive maSpanishiyo yakatanga kuwedzerwa kune chinwiwa). Maaztec akadurura musanganiswa kumashure uye ari pakati pemapfumo kusvikira aita foam. Vakatenda kuti foam ndiyo yaive chikamu chakanakisa chekumwa.
8. Kubiridzira.
Chokwadi: Vagadziri vechokoreti vakaedza kuwana mvumo yekudaidza chokoreti kutsiva nechero chokoreti chaiyo
Makore mashoma apfuura, VaAmerican Chocolate vanogadzira vakaedza kuwana mvumo kubva kuFDA kuti vatsive mafuta-cocoa ne hydrogenated mafuta e-hydrogent mafuta uye inodaidza kuti ichitumidza kuti chokoreti. Uyezve, mutauriri wedendedza akaedza kutaura kuti izvi zvakajairika, nekuti vatengi "havazivi zvavanoda, uye havanzwisisi zvinhu zvakadai sekuvandudza kwehunyanzvi uye hunyanzvi." Kunyangwe FDA akaramba chikumbiro ichi, zvinongoitika zvinoshamisa kuti vanogadzira chokoreti kazhinji vaiwanzoda kuita izvi.
9. Kuregererwa
Chokwadi: Nyika inotarisana neyakakura chocolate yekupfupisa
Nyika yakasangana chaizvo nekushomeka kwechokoreti nekuda kwezvirwere zvakakomba zvichikanganisa miti muLatin America, uko kugadzirwa kwakawanda kunogadzirwa. Uye zvakare, kudikanwa kwechokoreti kuri kukura nguva dzese, izvo zvinogara zvichikanganisa iyo gadziriro yezvinodiwa nevanhu. Neraki, hosha dzinokanganisa kugadzirwa chokoreti haina kupararira kuAfrica. Nekudaro, kushomeka uku kunogona kutungamira kumutengo kunogona kuitika kana varimi vasingakwanise kudzora chirwere chemiti.
10. Matani matanhatu eChocolate
Ichokwadi: Iyo yakakura munhoroondo yeiyo chokoreti tii yakayerera inenge matani matanhatu
MunaSeptember 2011, tsike chokoreti yakasikwa yakaremerwa zviuru zvitanhatu makiromita. Zvinoda anenge mazana manomwe emakirogiramu ecocoa oiri uye 635 kilogiramu egroca cocoa. Asi munguva pfupi yapfuura muEngland, chinyorwa ichi chaive chekutyora mataira makuru (zvakanyanya kunyatsoziva, chatova ndiro chaiyo) ye chokoreti.
Zvakatora anopfuura vanhu vanopfuura makumi mashanu kuti vagadzire, uye nyaya yemamapu emhizha uye fekitori yekucheka yakashanda sekufemerwa. Neraki, iyi chokoreti iyi haina kunyangarika. Tsile yakange yaputswa kuita zvidimbu izvo zvakatengeswa, kuisa mari yakadzoreredzwa yerudo.