Mubisanzwe, ibiryo biribwa byo mu gihe cyo hagati bifatwa nkibishya kandi bidasobanutse. Amaherezo, nta shokora, ibirayi cyangwa inyanya (ibi byose byazanywe muri Amerika). Ariko ibicuruzwa bimwe na bimwe byamenyerewe byari bike cyane kuburyo muri iki gihe bafatwa nkibidashimishije (urugero, muri kiriya gihe abantu bakundaga kongeramo amazi yijimye cyangwa lavender mubiryo byabo).
Mubisanzwe, mugihe cyimyaka yo hagati, abami nabashubiriye bahuye nabyo. Kandi ntibishoboka ko ushobora kubona umwami utanga kurusha Richard II, wari uzwi gusa mubutunzi bwe nubutunzi bwe.Kubwibyo, twagize amahirwe ko igitabo cya resept cyanditswe nabatetsi be beza byabitswe kumunsi wuyu munsi. Muri "Uburyo bwo Gutegura ibiryo" ("forme ya cuy") ikubiyemo ibintu bigera 196, kandi uyu munsi bizaba bimwe muribi.
1 fungusy
Iyi resept munsi ya No 10 muri "Uburyo bwo Gutegura ibiryo" isobanura uburyo ibihumyo bigomba kwitegura. ("Fungus" nizina ryo hagati y'ibihumyo). Ubwa mbere, ibintu byose bisa nkibimenyerewe - amadozi akeneye gukata neza no kongera kumugezi, kandi anashyira isa na saffron nkeya. Ariko, resept nayo igaragara "ifu ya fort postder". Byari uruvange ruzwi cyane rwibirungo mu gihe cyo hagati, rusa cyane na garam igezweho Masala. Ifu ya Fort isanzwe ikozwe muri pepper na ginger cyangwa cinnamon. Ariko, kubera ko iri sahani yakorewe umwami, birashoboka ko imvange igoye yibihe yakoreshejwe (bishoboka cyane hamwe na clove cyangwa saffron).
Urashobora kugerageza guteka murugo uruvange rukurikira rwibihumyo: Kuvanga garama 28 (1 ounce) cinamine, garama 28 ya gaffron na garama 3,5. Pepper yari ibirungo bikunze kugaragara mu Burayi bwo hagati, akurikirwa na Cinnamon, Ginger na kor. Ibihumyo byari bihendutse kandi bikwirakwira mu Bwongereza. Iyi myanya rero ntiyari nziza, nubwo atari kuri bose.
Ibirego 2
Rimwe na rimwe, abami bari bakeneye gutangaza abashyitsi be, no kubikora inzira nziza - byari igice kinini cy'ingurube mu gisonga cyijimye ku meza. "Cormar", Resept nimero 53, niyo masahani nyamukuru mu minsi mikuru ya cyami. Divayi itukura n'ingurube y'ingurube no mu bipimo bigezweho, n'ibirungo bidasanzwe (coriander na cumin) icyo gihe byari bifite amahirwe. Kugirango ugerageze iyi myanya uyumunsi, ugomba gukora isosi ya vino itukura, urusenda rutukura, turlic, cinema, cinema n'umunyu, hanyuma inyama zinguruzi muri yo. Mugihe kirangiye ugomba kongeramo shobuja kumugeni ugakorera kumeza.
Imva
Yego nibyo. Igitabo cyawe cyo kugiti cyawe cya Richard II kirimo ibisobanuro byo gutegura iryinyo - cyangwa "testes", nkuko byitiriwe icyo gihe. Ariko, niba uyu munsi batanze isa na cafe, mubyukuri, igitekerezo cyaba kizigaragaza ko umutetsi yakwibeshya. Iyi resept numero 93 ni nka jam kuri toast, kuruta kuri toast igezweho. Nibyiza kuvanga vino nubuki bitukura mu isafuriya, hanyuma wongere utuntu, umunyu na pisine no guteka kugeza igihe bibyimbye. Misa yavuyemo irarinze ku mugati ukaranze. Urashobora kandi guca ginger mine hanyuma uminjagire toast hejuru.
4 ububabare ragun
Niba umuntu yigeze yibaza icyo bombo yo mu kinyejana cyambere cyari kimwe, we. Ububabare Ragun, mubyukuri, ni Irisnian muburyo bwo hagati, nubwo ubu buryo bworoheje bwakorewe inyama cyangwa amafi, ntabwo ari ibiryo cyangwa dessekari. Nibyiza kuvanga ubuki buke, isukari n'amazi hanyuma uteke Byose Kubushyuhe Buhoro, hanyuma wongere Ginger. Igisubizo gitera inkunga abatetsi kugirango bakore uruvange rwurutoki. Niba Paj Ragun amanitse, atonyanga urutoki, noneho ariteguye. Nyuma yibyo, muri medie "Irisk" ugomba kongeramo imbuto zamasederi hanyuma ukangure kugeza imvange. Ku mpera, imvange irazingitse mubibumbaro byinkweto cyangwa ibikombe hanyuma ubirekere byinshi.
Amagi 5 ya Pashota
Uburyo bwo hagati bwo guteka amagi-Pashot (cyangwa "Rero", nkuko babihamagaye icyo gihe) muri iki gihe. Byari nkenerwa gufata amagi no kubavunagura amazi ashyushye. Bakorewe muri banki ku isahani hamwe na sosi yatetse cyane. Mu resepinde No 90, iyi sosi isobanurwa, zidasa nibigezweho. Ugomba gukubita hamwe umuhondo wa kabiri, isukari, saffron, ginger n'umunyu. Ongeramo amata no guteka kugeza igihe bibyimbye, ntukemere ko ubitse.
6 verde isosi
Uyu munsi abantu bose bazi salsa verde nkigice cyingenzi cya mesinerranean ya kijyambere. Bigaragara ko Richard II yari umufani w'iyi swari izwi, kubera ko "forme ya cuy" irimo umubare wa 140. Iyi nimero ya Melsa yagizwe na peteroli, mint, turlic, Umunyabwenge, Cinnamon, Ginger, Urusenda, Dizone, imigati, vinegere, vinegere n'inyunyuro zivanze nshya.
7 pancakes
Birasa nkaho pancake yari izwi cyane ibiryo byo hagati. Amadufuriya yigifaransa cyo mu gihe cyo mu kinyejana cyagenwe cyagezweho cyane, ariko akaba, nanone yitwa "pancake", yabayeho mu Bwongereza no mu Butaliyani. Ibitoki byigifaransa byo muri 1393 murashobora kubisanga mugitabo cya kuki ya Richard II. Inyandiko y'Icyongereza yari ifu yo muri poroteyine z'ifu na egg, yari yihuta nyuma yo gukonja muri Sahara. Ibisubizo byanyuma byari nkibintu.
Ifumbire 8
Recipe numero 100 muri "uburyo bwo gutegura ibiryo" yitwa ifumbire, ariko noneho iri jambo ryari rifite ibisobanuro bitandukanye. Mubyukuri, byari bihwanye no gutera hagati yo guta ibisigazwa byose byimboga biboneka mugikoni mu gikoni mu buhoro kandi ubizize ku muriro gahoro. Birashoboka ko ari we wegereye ibiryo byinyamanswa byibiryo bya cyami, ariko hamwe na sosi yimpunzi cyane. Iyi resept yihariye yasabye imizi ya parisile, karoti, parnaps, ibibaho, radish, imyumbati nimpande zaciwe mbere yo koroshya. Noneho baminjagira umunyu kandi bemererwa gukonjesha mbere yo gushyira mu gikombe kinini na peppers, saffron na vinegere. Umutetsi yatetse vino n'ubuki mu isafuriya, nyuma yo gutukwa n'ibirungo byongerewe. Imboga zavomye iyi sosi.
9 Kubabara
Uyu munsi, umugati wuzuye ni desert isanzwe iribwa mubwami bwunze ubumwe. Abantu benshi bazi ko iki ari isahani ishaje, ariko abantu bake bazi ko mubyukuri amaherezo basubira mubihe byagati. Recipe numero 59 muri "Uburyo bwo Gutegura Ibiryo" mubyukuri verisiyo yambere yumugati. Umutsima ukaranze mubinure cyangwa amavuta. Hanyuma bakora sirupe ku buryo bukurikira: Abazungu bagi bakubiswe muri vino itukura, bakongeramo imizabibu, ubuki, isukari, Cinnamon, Ginger na Carnar na Carnar na CAMUTER BYOSE. Nyuma yibyo, imigati yaramize, ishyirwa muri sirupe kandi yemererwa. Mbere yo gutanga, pudding yaminjagira coriander n'isukari.
Umuceri wa Almond 10
ABANTU BABANTU BAKUNDA guteka hamwe na almonde. Ibitekerezo byinshi muburyo bwo kurya "ibiryo byo guteka" birimo almonde, ntabwo rero bitangaje kuba abami nabo batuzuye amata ya almande. Umuceri muriyi resept wazanywe kurundi ruhande rwisi, kugirango ubutunzi bwonyine bushobora kwigurira. Ubwa mbere bategura umuceri, bashyizwe mu isafuriya. Hanyuma asukwa n'amata ya almand ateka igihe runaka, nyuma yubuki na Sukari bongerewe kandi biteye gutekwa kugeza imvange yose yicwa.