Udukoryo tw'Ubuyapani kubintu bisanzwe. Hasi hamwe na band, mwizina ryukwezi!

Anonim

Hano hari abakunzi benshi kuzunguruka sushi ... kandi abantu bamwe babuze basanzwe mugikorwa cyo gufata umuceri kuri bo. Byongeye kandi, ntabwo sushi ni United Cuisine yabayapani, ni ukubera iki no kwigarukira? Pics.ru iguha ibisubizo bitanu byoroshye kandi byubuyapani kurugero. Twebwe ubwacu twakunze ibintu byose mubizamini!

Salade hamwe na Harusame

Harusame.

Kubice bibiri bya salade ubwayo, uzakenera: Hafi ya 30-35 G ya 30-35 G yo muri Haruname, amababi abiri ya Beijing Cabbage, karoge ntoya hamwe nimbuto nto, salega ya soya. Kuri ofUeling, fata byinshi mubuki na umutobe windimu.

Boil Harumeme no kumuha ubukonje. Hagati aho, karoti ya sodium no iyicarubozo mu ruvange rw'isosi ya soya na vinegere y'umuceri. Harusame Cools, karoti yanditseho, kandi ukata uruziga rw'imbuto hamwe n'amababi ya cabage. Noneho vanga gusa ibintu byose nko muri salade isanzwe, hanyuma wongere kuri lisansi kuva isosi ya soya, ubuki numutobe windimu. Osia! - Biraryoshye!

Yaki Oakon

Jaki.

Uzakenera ibice bibiri: Umuceri ufite ameza-ameza, amagi 2-3, amahwa y'inkoko, itara nto, Sesame, isosi ya soya, isosi ya soya, isosi ya soya, puce.

Ibice by'umuceri, uko ubishoboye, twemerera. Ibyo ari byo byose, wowe cyangwa Gajdzinka kandi itandukaniro rinini ntirizabona, cyangwa umaze kubitemeza mu kiyapani. Mugihe arimo kwitegura, gutandukana inyama mumagufwa no kurya mo uduce duto. Ibitunguru nabyo birahinduka, impeta ntoya. Amagi yarumiwe gato mu gikombe gito.

Fata skeleton cyangwa isafuriya yimbitse. Suka ikirahuri cyamazi na tabi ebyiri ya buri sosi. Shyira umuriro, uzane kubira. Biracyazanwa, shyira isafuriya, nto, mound hariya nta gaciro ya peteroli ifite imbuto magana. Gukangura hamwe nisuka, ikaranze kugeza ibara rya zahabu.

Muri sosi yatetse, shyira igitunguru n'inyama, funga umupfundikizo hanyuma utegure iminota 7-8. Ntabwo ari ngombwa kuvanga, ariko fungura gato ibyabaye rimwe na rimwe byaba byiza. Noneho fata umupfundikizo ugenda uruvange mu magi ya pucepiece. Kuraho umuriro kugeza byibuze. Gutwikira umupfundikizo, usige amasegonda 30, nyuma yo kureka kuvanga nta muriro munsi yumupfundikizo muminota ibiri. Muri iki gihe, birashoboka kubora umuceri mumasahani. Shira "omelet" kuva hejuru, kuminjagira na sesame ikaranze. DZünby Ha Karry! - Yiteguye!

Misho-soup hamwe na pieve

Miso.

Kuri litiro 1.5 z'isupu uzakenera: Uruhu rwagati, igitunguru gito gifite ikaramu, 300 g ya algae yumutima cyangwa ibindi byose bya soybean tofu, ibiyiko 3 bya misi-paste na litiro yamazi.

Guteka amazi, utemba algae, ubazane kugeza witeguye (ni ukuvuga ko mbere yibwara. Niba byoroshye). Kata muri cubes nini ya Tofu, ongeraho na Miso-wasiba mu muhonga, ukomeze kuryoherwa. Noneho hindura igice cyera cyigitunguru niguruka mubitunguru kibisi, ongeraho isupu. Kugabanya umuriro kubushake bugaragara bwo kuririmba no guhita utanga! Kubeshya! - Imbere!

Saki Tepsi na Sob

Teppan.

Uzakenera: Salmon yuzuye cyangwa salmon, urashobora kandi kubiyongera kuri inyanja, isosi ya teriyaki, igitunguru, buckwheat noodle.

Umuheto ushyire mu mpeta yoroheje. Shyushya amavuta make yimboga mu isafuriya, shyira igitunguru n'amafi yuzuyemo. Igihe, kuruhande rumwe, igikonjo cya zahabu gikozwe mumafi, gihindukira no kongera isosi. Mugereranije, abatekamutwe, barutwarwa cyane. Vuba rero urashobora kwicara kumeza kandi wishimire ifunguro. Itadakmas! - Uryoherwe!

Ikitoki Tempura

Bana.

Kwitonda, uzakenera: Igitoki gito cyeze, ice cream ya vanilla, amagi, ifu, amata.

Y'ibikoresho bitatu byanyuma, ukora ifu kuri bateri - guhuza kimwe nko kuri pancake, cyangwa akati. Shyushya amavuta yimboga mu isafuriya, igitoki macat mu ifu kandi gikara, gihindukira, gihindukira, gikandagira igikundiro cya zahabu impande zose. Shira isahani, ongeramo ice cream ... nanjye! - Biratangaje!

Soma byinshi