Timagona m'masokosi a utoto, pangani gulu la slosi, likugogoda mano. Khalani mwa thupi khalani muofesi, m'malingaliro - pa ski yogulitsa ski: Tikupanga mtundu wachitatu pansi pa vinyo wachitatu, ndipo pafupifupi salowa, zikutanthauza kuti mutha kutenga wachinayi. Chifukwa chake, tsopano tibwerera kudziko lenileni. Timaphunzira chiphunzitso cha vinyo, timapita kukhitchini kuphika.
Vinyo wokhazikika. Nambala
Pa vinyo wogwedezeka ku Roma wakale. Tsiku, Wokondedwa, zonunkhira pamndandanda (ndipo tsamba la Bay Pamndandandawu udawonjezedwa kwa iwo, funso ili: Ngati Wamiyoyo "Wosungunula" Msuzi Wawo wakale - Kutentha Kwawo Kachilendo Vine kusungidwa bwino.Mu Middle Ages, zozungulira zinali ngati china chake ngati vinyo wosungunuka, adadzipangira iwo kuti libweretse ngati zowonera. Mwambiri, agogo aamuna ambiri ankakonda kudziwa ndi kungodziwa. Zinyama zosavuta sizingakwanitse maluwa a sinamoni, tsabola wa Jamaican ndi zokondweretsa.
M'zaka za zana la 17, ma arder amakhala mdziko loipa loipa, m'modzi mwa anthu ophweka adakhudza kwambiri chipatsocho mwamphamvu, kuwonjezera kwa ofiira omwe adawombola. O, zatheka kumwa. Pakapita kanthawi, zonunkhira zochulukirapo kapena zocheperako zidatulutsidwa. Chakumwa chidapita kwa anthu ambiri. Zoperekedwa ku Fairs ndi Misika ya Khrisimasi ngati opita kwa demokalase. Ndipo anapeza dzinalo: vinyo wosungunuka, womasulira vinyo wa ku Germany "woyaka".
Ukadaulo wambiri
chimodzi) Mukuyang'ana firiji: Kaya palibe chofiira, chomwe simungathe kuwonjezera sabata? Kapena mwina wina adakakamiza botolo lopilira? Firiji ndi yoyera? Timapita ku supermarket, timitse snob. 2) Pafupifupi vinyo wofiyira, sitifunikira kwambiri, osati ku Spain kapena Spain kapena Spain, mwachitsanzo. Timapewa kabernet Sauvignon, pali ma tannins amphamvu (izi ndi pomwe zimagwera), timapewa viniyo omwe amakula odwala mu mbiya - vinyo wosanjikizayo sichoncho. Kwa pinki ndi yoyera - timatenga zotsekemera. Inde, zotsalazo pakutenthedwa mwina ndizopusa kapena kuwombedwa kwathunthu. 3) Timasankha zonunkhira. Apa zidasintha kwambiri - dziko silikhala la sinamoni imodzi ndi cloves. Mwa njira, za zonunkhira: Ndikwabwino kugwiritsa ntchito timitengo, nyemba, asterisks, ndiye kuti, zonunkhira zonse, osati ufa. Ndi zamitundu. Magawo a malalanje otentha otentha mu vinyo wokhazikika - mwanjira ina. Mu vinyo wosasungunuka, ndibwino kuponya zest - ndiye kuti, timatenga mpeni wakuthwa ndikudula ndi lalanje wabwino onse, kuyesera kuti zisapweteke. zinai) Tisonkhanitse zosakaniza padziko tokha, chitani kuphika. Mutha kutaya, kuphatikiza mu chidebe. Koma ndibwino kuphika madzi madzi, kenako kutsanulira vinyo. Manyuchi amasala kudya. Ife titenga saucepan, shuga kapena uchi, madzi pang'ono, kulemera zonunkhira zonse ndi zidutswa za zest, kuvala mbaula, moto ndi zolimbitsa, msiyeni iye achoke angapo Mphindi. Mu madzi otentha, ife ikuyenda vinyo, timaonetsa moto, akuyambitsa ndi kusunga zonse pa moto, pamene pamwamba sayamba kunjenjemera ndipo pang'ono ndi pang'ono kukwawa mpaka. Osabweretsanso kuwira! Vinyo wokongola Woyera wokhathamira madigiri mpaka 50-60, pomwe, pomwe Steam sapita. zisanu) Chirichonse ndi zina halter magalasi ndi kumwa kwenikweni mwa chubu. Kotero kuti kulibe kuwotcha ndi vinyo wosasungunuka.
Maphikidwe angapo
- Zosangalatsa zazing'ono Vinyo wofiira, wokondedwa / shuga, sinamoni ndi carnarmung, lalanje zest. Mutha kutsitsimutsa bizinesi iyi kuti ikhale yotsetsetsa.
- Ndili ku Amayi Hipster Vinyo wofiira, wokondedwa / shuga, tsabola, vanila pod. Challenge Marshmellos (ndiye marshmallow kapena odyetserako) pamene kutumikira, monga Koko.
- Ulamuliro Wankhanza Mwankhanza Vinyo wofiira, wokondedwa / shuga, nunmeg, sinamoni, tsabola. Ndi zipatso zonse malemba, mwatsopano kapena ayisikilimu, aponyere dzanja mowolowa manja madzi otentha, kutsanulira vinyo.
- Adakoka kuyesera Pinki Semi-wokoma, mkuwa wochokera ku kupanikizana, Cartamom, mchere.
- Mzungu Whita-wokoma, Vanilla Pod, Cumkvatov, Cedar wa ndimu.
Kodi ndi chinanso chiti chodwala
Ndipotu vinyo mulled, ndi clig sanabwere pansi. Amene ali otopa ndi vinyo, pali chinachake swee: 1) nkhonya. Kuchokera pa mawu oti "Panch", 5. Izi ndi zinthu 5:
tiyi, uchi, zonunkhira, zipatso, rum
Yaiwisi tiyi zofunika linga, kutsanulira mu saucepan, kukaphedwa lokhala lonse, kupatula Roma. Chotsani pachitofu, kutsanulira rum. Simungasunthire ndikungosakaniza nokha chilichonse chozungulira. Mutha kupitilira asanu ndikuwonjezera dontho la AngOsthera.
2) Grog. Zonunkhira, zotentha, ndi rum. Tulutsani tiyi ndi uchi ndi zonunkhira kuti musinthe rum. Kodi ndi zochuluka motani? Zimatengera kulimba mtima kwa wolemba.
Tiyi wakuda, wokondedwa, Cartamom, carmuty, Rum
3) Glegg. Vinandinaviavia yosinthidwa. Zokoma (+ zoumba), zambiri zokometsera (ginger wodula bwino +), wamphamvu (+ vodika).
4) Mapazi. Achikondi aku America. Pafupifupi Custard, kumwa, ndi mawu oledzeretsa. Timatentha mkaka ndi zonunkhira, kumenya yolks ndi shuga ndi madontho mowa, pang'onopang'ono ndikuwonjezera mkaka wotentha, tikupitilizabe kumenya. Mpaka itayamba kuzama, ndikumweratu.
2 yolks, 1 tbsp. l. Shuga, mkaka 200, rum / whiskey, sinamoni
5) Vin Chaud. Omasulira - "vinyo wosatentha." Imwani chifalansa, pangani makeke ophika a biskeit mkati mwake. Ngati mulled vinyo, inde osati kuti, palibe sinamoni, madzi ndi malalanje, onse okhwima ndi lolemera: mandimu mafuta, rosemary, amondi.
Ngati mukufuna upangiri wokhazikika pa mwayi wopeza vinyo - ndiye kuti apite patsogolo, pa osaoneka.ru, tidzakupatsani kuchotsera. :)