Aliyense amakonda chokoleti, ndipo anthu ambiri mwina akudya, osachepera kangapo pa sabata. Ichi ndi chimodzi mwazomwe mumakonda kwambiri padziko lapansi, ndipo ambiri sangakhale ndi moyo popanda iwo. Anthu ambiri anganene kuti amadziwa chilichonse chokhudza chokoleti. Komabe, pali zinthu zambiri zosangalatsa pankhaniyi zomwe ambiri sadziwa.
1. ukapolo
Zoona: Alimi ocoleti - ambiri akapolo
Monga tanenera, anthu ambiri amasangalala ndi chokoleti tsiku lililonse. Tsoka ilo, muyenera kukhumudwitsa okonda kukondweretsedwa kumeneku ndikuwapangitsa kuti akhale olakwa. Sizokayikitsa kuti winawake amadzifunsapo komwe chokoleti chidatengedwa. Zimapezeka kwambiri ndi ntchito ya ana, ndipo ku Africa kokha kumagwira ntchito kwa ana okwana 56 mpaka 72 mpaka 72 mpaka 72 mpaka 72 mpaka 72 orole.
Ana awa nthawi zambiri amalimbikitsidwa kugwira ntchito yachinyengo kapena kugulitsa kuukapolo, ndipo pamapeto pake amakakamizidwa kukhala pamafamu amenewa, amayesetsa kupindulitsa ena. Ambiri, ana amakhala pa nthochi ndi ziphuphu, ndipo pafupifupi tsiku lililonse chifukwa chatsoka zimachitika ngati nyama. Mwana m'modzi anati adapusitsidwa, kuti akhumudwitse kuti akhulupirire kuti apanga ndalama kuti athandize banja lake, koma chinthu chabwino kwambiri chomwe angadalire, lino ndi tsiku lomwe silinamenyedwe kapena nthambi ya cocoa. Mwanayo sanayesere malonda omwe amawononga moyo wake wonse muukapolo.
2. Osati chokoleti kwenikweni
Chowonadi: Zinthu zambiri zokoleti zimakhala ndi gawo laling'ono kwambiri la chokoleti chenicheni
Malinga ndi nthumwi ya Herhey, palibe muyeso wa chokoleti chakuda ku United States, koma pali miyezo ya mkaka ndi chokoleti chokoma. M'mayiko ena, miyezo ndi yosiyana kwambiri. Mwachitsanzo, amakhulupirira kuti ku UK mu confectionery, chokoleti ndichokwera pang'ono.
Ku US, Komabe, chokoleti cha mkaka chimayenera kukhala pafupifupi khumi mwa cocoa yokazinga, pomwe chokoleti chokoma cha semi uyenera kukhala osachepera makumi atatu ndi zisanu peresenti ya cocoaaa. Chokoleti cha mkaka, chomwe chimapangidwa pamalamulo ena, chiyenera kukhala ndi mamilimita makumi awiri a mafuta-cocoa.
3. Mlandu wamkaka
Zoona zake: Mkaka chokoleti - mawonekedwe aposachedwa kwambiri
Chokokoleti chakuda chakhala kutchuka m'zaka zaposachedwa; Komabe, sizinatchukabe monga mkaka. Mukaphika makeke, chokoleti chokoma kwambiri nthawi zambiri chimagwiritsidwa ntchito, koma chokoleti cha mkaka chimakhala chotchuka kwambiri. M'malo mwake, chokoleti cha mkaka chokongoletsedwa chokha mu 1875 zokha.
Poyamba, ku Europe, pafupifupi theka la unyinji wa mafuta-kocoa adachotsedwa, kenako gawo lotsala ndikusakaniza ndi mchere kuti muchepetse kukoma kowawa. Zinadziwika kuti cocoa. Chokoleti cha mkaka chimapezeka ndikutenga ufa uwu ndikusakaniza ndi mkaka wochepetsedwa, womwe munthu wa ku Surname adapangidwa posachedwa. Enawo, monga akunenera, mbiri yakale.
4. Ndalama zokoleti
Zoona: Aztec ndi Maya adagwiritsa ntchito chokoleti ngati ndalama
Mbiri ya chokoleti imayamba ndi Maya. Nyemba za cocoa zinali zamtengo wapatali za Maya kuti amagwiritsidwa ntchito ngati ndalama. Amati za nyemba khumi zomwe zinali zotheka kugula kalulu kapena hule. Nthambi zana limodzi inali yokwanira kugula kapolo, ngakhale kuti ukapolo m'masiku amenewo unali wosiyana kwambiri.
Aztec atawonekera, adatengera miyambo iyi ndipo adapitiliza kugwiritsa ntchito nyemba za cocoa monga ndalama. Anthu adagula zonse kuchokera ku ziweto, kuti adye ndi zida za nyemba, komanso makamaka, anthu ena amapanga nyemba zabodza kuchokera ku dongo. Nthawi zambiri amamwa chokoleti cholemera, chifukwa kwenikweni amamwa ndalama zawo.
5. Antioxidants
Zoona: Antioxidants ambiri mu chokoleti, ndipo ndizothandiza kwambiri kwa thupi
Kafukufuku waposachedwa awonetsa kuti chokoleti chili ndi ma flavonoids, monga flavonol ndi ma procanthunidines. Amathandiza pamtima ndi kuthandiza kupewa khansa. Komabe, ndikofunikira kudziwa kuti zopangidwa ndi cocoa mu chokoleti, zili bwino kwambiri.
Kafukufuku wina wasonyeza kuti chokoleti chakuda chokha chimapatsa munthu kuwonjezeka kwakukulu kwa antioxidants ngati mungagwiritse ntchito mu Mlingo wocheperako. Ofufuzawo adapeza chokoleti chakudacho ndichabwino kuchepetsa kuthamanga kwa magazi, koma ngati mungamwe mkaka, ngakhale munthu sanadyeko chokoleti cha mkaka, chitha kuwononga zabwino.
6. Aobromin
Zoona zake: Chocolate sichiri khofi, komanso wochepera mankhwala otchuka otchedwa Theobromin
Chocolate muli aobomine kuposa zinthu zina. Amobiromin amawoneka ngati khofi, koma ali ndi mphamvu yosangalatsa. Kafukufuku wina wakale wasonyeza kuti zingakhale zothandiza kupondera kutsokomola.
Ngakhale kuti Theobiromin yakhala ikugwiritsidwa ntchito pochita mavuto, tsopano imayesedwa kuti igwiritsidwe ntchito polimbana ndi khansa. Ndikofunika kukumbukira kuti kuchuluka kwa Arobomin kungayambitse poyizoni, ndipo nyama ndi okalamba zimatengeka ndi izi. Munthu wathanzi ayenera kudya chokoleti chambiri chisanafike pachiwopsezo.
7. Casha yambiri
Zoona zake: Olamulira a Aztec adamwa makapu ambiri otentha chokoleti patsiku
Olamulira a Aztec a Aztec ndi oimira apamwamba kwambiri adawona matani otentha a Chocolate. Adanenedwa kuti Montezum Mwini adamwa makapu makumi asanu patsiku. Ngakhale pali tiavaine ambiri mu chikho chauzochiwiri cha chokoleti chotentha cha chokoleti chotentha, chokoleti, chomwe chidamwa Aztec, anali wamdima kwambiri.
Ndipo ngati mukuganiza zokhala zopanda malire, wolamulira ayenera kuti anali wachilendo kwambiri. Komanso, ndizodabwitsa kwambiri, aztec sadamwa chokoleti kutentha, iwo amagwiritsa ntchito kuzizira, osawonjezera shuga (anali aku Spain (anali aku Spain (anali aku Spain) Aztecs adatsanulira osakaniza kumbuyo ndi mtsogolo pakati pa miyala mpaka atakhala thob. Amakhulupirira kuti chithovu chimenecho chinali gawo labwino kwambiri la chakumwa.
8. Zachinyengo.
Zoona zake: Opanga chocomlent adayesa kupeza chilolezo kuti atchule chokoleti cholowetsa chokoleti ndi chokoleti chenicheni
Zaka zingapo zapitazo, opanga opanga a ku America a America adayesa kuvomerezedwa kuchokera ku FDA kuti alowe m'malo mwa mafuta-cocoa ndi mafuta a hydrogenien masamba ndipo amatcha chokoleti. Kuphatikiza apo, mawu achitetezo adayesetsa kunena kuti izi ndizabwinobwino, chifukwa ogula "sadziwa zomwe akufuna, ndipo osamvetsetsa zinthu zotere komanso kusintha kwaukadaulo." Ngakhale FDA anakana pempholi, ndilodabwitsa kuti chokoleti chokoleti nthawi zambiri chimafuna kuchita izi.
9. Kuperewera
Zoona: Dziko limakumana ndi kuchepa kwa chokoleti
Dziko linakumanadi kwenikweni ndi chokoleti cha chokoleti chifukwa cha matenda akulu omwe akukhudza mitengo ku Latin America, komwe Cocoa ambiri amapangidwa. Kuphatikiza apo, kufunikira kwa chokoleti kukukula nthawi zonse, komwe kumawononga nthawi zonse kuperekera zosowa za anthu. Mwamwayi, matenda omwe akukhudza chokoleti sanafalikira ku Africa. Komabe, kuchepa kumeneku kungayambitse kuchuluka kwa mitengo yomwe alimi sangathe kuwongolera matenda amitengo.
10. matani asanu ndi limodzi a chokoleti
Zoona zake: chachikulu kwambiri m'mbiri ya TOCOT TILE yolemera pafupifupi matani asanu ndi limodzi
Mu Seputembala 2011, matako a chokoleti adapangidwa kulemera pafupifupi makilogalamu 6,000. Pamafunika ma kilogalamu pafupifupi 700 a mafuta a cocoa ndi makilogalamu 635 a kilogalamu cocoaa. Koma posachedwa ku England, mbiri iyi idasamukanso ma tailes akulu (momveka bwino, ali kale ndi mbale yeniyeni) ya chokoleti.
Zinatenga anthu opitilira makumi asanu kuti apange, ndipo nkhani ya Willy Wamps ndi fakitale ya chokoleti inali kudzoza. Mwamwayi, chokoleti chonsechi sichinathe. Matandawo adasweka mzidutswa zomwe zidagulitsidwa, kuyika ndalama zosinthidwa kuti zikhale zachifundo.