Nthawi yam'mawa ikafika, nkhomaliro kapena chakudya chamadzulo, sizokayikitsa kuti munthu amaganiza za mbiri yakudya imodzi kapena mbale imodzi yomwe imagwera pa desiki yake. Koma mbale zambiri zodziwika bwino komanso zomwe zimakonda masiku ano zimakhala ndi nkhani yopumira. Kuchokera kwa Mesolithic caviar, oyenera nyenyezi za Michelin, ku Caucas Vinyo, womwe umalimbitsa anthu a roolithiki atatha nthawi yayitali kwambiri.
1. ICRA ya Meyolithic Era
Limapezeka kuti mbale zakale zakale zimatha kukhala zodziwika bwino, mwachitsanzo, msuzi wa chaka ndi chaka chimodzi, chomwe chinakulitsidwa pafupi ndi Berlin. Zotsalira za msuzi wophika womwe wapezeka pauta wa dongo lidachitika 4300 BC, ndi zomwe zinali zofanana ndi nkhani yakale ya mbale zaku Korea kapena Thai, zomwe zimapezeka m'malesitilant lero.
The caviar wamadzi mwatsopano adakonzedwa mu msuzi wa nsomba, ndipo pophika idakutidwa ndi masamba kuti asunge kununkhira kwabwino, komanso kubweretsa mbale ya Greenery. Zotsalira za nthiti za nkhumba zophika, zomwe zinapezeka mu mbale ina, pamapeto pake zinatsimikizira kuti anthu a Mesiolithic anthu a Meyolithi adadya bwino komanso osiyanasiyana.
2. Vanilla kwa anthu akufa a mabanja achifumu Haneydev
Gwiritsani ntchito vanilla moyenera adayamba ku South America. Koma maumboni aposachedwa omwe amapezeka m'manda a zaka 3600 ku Israyeli ku Israeli adatsimikizira kuti vanila adayamba kugwiritsa ntchito zaka masauzande 21,000 ochokera ku South America. Mafuta a Vanillin adapezeka m'maenje atatu ang'onoang'ono mu chipinda cha chipinda cha m'zaka za zana la mu Megido. Anaperekedwa chifukwa cha munthu akamwalira mwa anthu atatu omwe mafuko awo anali okongoletsedwa ndi miyala yasiliva ndi siliva.
Ofufuzawo akuti Vanilla Orchid adayamba kubwereketsa njira zamalonda kuchokera ku Southeast Asia. Vanila, yomwe pakadali pano ndi yachiwiri pamtengo wonunkhira pambuyo pa safironi, idayamikiridwa kwambiri mu nthawi yamkuwa. Chifukwa chake, manda amakhulupirira, makamaka, mamembala akufa a banja lachifumu la Cananeyey.
3. Antifact ochokera ku Juanhe ndi Zakudyazi
Mikangano ndi yayitali yochokera kwa Zakudyazi. Ena amati ndi zopangidwa ndi Chitchaina, koma ena amati mbale iyi ili ndi chipongwe cha Italiya. Mpaka 2005, maumboni oyambirirawo a noodle adathandizidwa chifukwa cha nyimbo zam'mawa zakum'mawa (pafupifupi 25 - 220 g. n.e.)
Akatswiri ofukula zinthu zakale ku Lanzia chiwembu pafupi ndi Juanhe mtsinje wa zaka 4,000, zomwe zidasungidwa pokhapokha chigumula. Mu mphika panali zingwe zazitali zazitali zazitali ndi masentimita atatu, zomwe, mosiyana, mosiyana ndi zakudya zamakono kuyambira ufa, zidapangidwa kuchokera ku tirigu wa mapira.
4. Kodi vinyo adapangidwa kuti
Padziko lonse lapansi zaka 8,000 zapitazo linali litawuka kuchokera ku Ice. Ndipo pamene kutentha kwamphamvu kunakwera, okhala ku Georgia nthawi ya riolith anazindikira momwe angapangire vinyo. Uwu ukhoza kukhala vinyo wakale kwambiri padziko lapansi, chifukwa ngakhale zaku China zimaphika zakumwa zoledzeretsa chifukwa cha mphesa 1,000 kalelo, sinali mpesa wangwiro. Ndipo Nakoderia Nakhodka, wachikulire 6000 - 5800 BC, ndizofanana kwambiri ndi mowa, zomwe zimazolowera aliyense lero.
Ndipo zopangidwa izi ndizofunikira kwambiri chifukwa chakuti kenako adazindikira kuti vinyo ndiwosavuta wosungira ku dongo. Tsoka ilo, opanga Vima akale sanagwiritse ntchito mitengo yamatabwa, yodziwika bwino, yomwe idayamba kuwonekera mu chiwinja zaka mazana angapo.
5. Maonekedwe a Holster
Gulu la zigawo zakuda kwambiri, mainchesi angapo okha, omwe amapezeka ku Shones akusaka mu Yordano, adakhala mkate wakale kwambiri padziko lapansi. Ali ndi zaka masauzande kuposa zikwi kuposa mkate, womwe umawerengedwa ngati wakale kwambiri, komanso kusintha kosinthika kwambiri. Tinthu tating'onoting'ono tambiri ndi ofanana ndi otsika a ziwiya zamikanthwe pansi pa Tooster.
Kusiyanako ndi kokha - ali ndi zaka 14,000. Awo. Ali okalamba zaka 4,000 kuposa ukwati. Natiya, akuyenda m'chipululu chakuda, kutolera tirigu wamtchire, tubers ndi mbewu, monga barele, tirigu, oats ndi zinthu zakuda. Adapanga ma pellets atsopano kuchokera pazopangira izi, ndikuwakonzekeretsa pamiyala kapena phulusa. Koma inali yayitali kwambiri, motero mkatewo unakambidwa patchuthi ndi zochitika zina.
6. Chizindikiro cha Sicily ndi Chosadziwika cha Italy
Mudakhulupirira kale kuti vinyo wa ku Italy adawonekera pafupifupi 1200 BC, mwina chifukwa cha Agiriki. Komano mu phanga la Sicilian paphiri la Mont Coro Croronio, zonyansa za zaka zamtunduwu, zomwe "zidasunthidwa" tsiku loti tivineniadium ku Italiya mpaka kalekale.
Mu zombo zosungidwa, akatswiri ofukula za m'mabwinja apeza mtundu wa vinyo wazaka 6000, gawo lalikulu la mphesa, ndi mwala wapansi. Izi ndi zotsatira zoonekeratu zochititsa mantha, zomwe ndi chizindikiro cha winemaki. Chifukwa chake umboni wodziwika bwino kwambiri kuposa zomwe zapezeka, zomwe zimangophatikizanso umboni wa mphesa wamba wa mphesa womwe umamera chifukwa cha kupanga vinyo.
7. Chokoleti choyamba padziko lapansi
Chitukuko cha pakati pa olmekov ndi Aztec "adapanga chokoleti", pomwe adayamba kukonzekera zokongoletsera, zakumwa zowawa zozikidwa pa cocoa kubwerera mu 1900 BC. Osachepera, motero amaganiza asayansi. Koma posachedwapa kupeza mbiya ya zaka 5300, yomwe idawonetsa kuti malo oletsedwa a koko ndi Ecuador. Apa panali komwe mitengo yoyamba yaobroma yokongoletsedwa "dziko lapansi la dziko lapansi, ndipo pano anthu adagwiritsa ntchito mbewu zawo kuti zisakhale zosinthika komanso zojambula.
Zinapezeka pamene ofufuzawo adawona ziwiya za anthu okhala ku Mayo-Cchipe, okhala ku Bease Basin, adawoneka modabwitsa ndi miphika ya Mafumu. Mwa kupenda makoma awo amkati, asayansi akumvetsetsa kuti mbalezi zimagwiritsidwanso ntchito posungirako cocoa. Zombo zoterezi zidapezeka m'nyumba komanso m'manda, kotero kokoko ntchito zonse m'manda ndikuphika, mwina pokonzekera zakumwa zotentha zochokera koko.
8. Chinsinsi chachinsinsi
Anthu ambiri amaganiza za fupa ndi zinyalala za chakudya. M'malo mwake, gwero losalakwika la chakudya lidathandiza kuti umunthu ukwere pamwamba pa chakudya. Makolo athu oyambirira amamuyamwa m'mafuno a nyama pafupifupi zaka mamiliyoni awiri zapitazo. Homo Habilis ("Luso") amagwiritsa ntchito "zida kuchokera miyala yolimba" kuti aphwanye mafupa ndikufika pamtunda wamafupa.
Kukhudza mwangwiro kukula kwa mafuta a ubongo ndi mapuloteni m'mbuyomo kunathandiza anthu oyambirira kuti awonjezere ubongo wawo, womwe unapangitsa kuti ubongo wawo ukhale wambiri. Ndizothekanso kuti mchitidwe wowonjezera m'matumbo unandithandiza kuti azikhala osiyana ndi anyani, chifukwa choyenera kuwonongedwa mafupawo adasinthasintha.
9. Zovuta zakale zopanga nyama youma
Pakudya za anthu aku America aku America adaphatikizapo ng'ombe youma, yomwe amatcha Peummichan. Izi zakhala zofala kwambiri kotero kuti amwenye anali okonzeka ndi anthu oyang'anira malo kuti apangitse. Chimodzi mwa "mafakitale a Pumican", omwe Muratius adadziwika kuti adapezeka ku Montzane, komwe amwenye omwe ali m'nthawi ya Moody (1,450) adasankhidwa pa njati. Kuntis Hardis, wokhala ndi miyala yoposa 3,500, inali pakati pokonza nyama ya Bizonov kwazaka mazana angapo, mpaka America idayamba kugonjetsa azungu.
Kukonzekera kwa Pemmimican kunali njira yophulika nthawi, yomwe idaphatikizidwa koyamba kudula nyama pamizere, kuyanika, kenako ndikuphwanya nyama yake kukhala yaying'ono miyala yaying'ono. Kuti muchepetse kusasinthika ndi calorie, idasakanizidwa ndi mafuta, omwe adapangidwa ndi mafupa owiritsa, otentha, kenako ndikusankha thovu kuchokera kumadzi. Zotsatira zake, mankhwala osokoneza bongo adapezeka, omwe amatha kusungidwa kwa nthawi yayitali.
10. Agalu adayamba kudya zaka masauzande ambiri zapitazo
Galu Nyama inali gawo la zakudya zikhalidwe zina kwazaka masauzande ambiri. M'manda akale aku China omwe amapezeka mu 2010, adapeza nyama yagalu, yomwe idagwiritsidwa ntchito ngati sentensi kwa akufa kuti asiye. M'manda ku Si'an, chigawo cha Saanxi, panali ziwiya zosindikizidwa zinali ndi makhitchini pafupifupi 20,400, zopangidwa ndi mkuwa.
Mkati mwa ofufuzawo adapeza zotsalira za msuzi wakale wa mafupa. Kusanthula kunawonetsa kuti msuzi unawombedwa kuchokera ku mafupa 37 a coble okhala ndi zaka zazing'ono kuposa chaka chimodzi. Pafupi ndi galu mu chidebe cha Hermetic Branze amasunga vinyo. Zopereka zapamwambazi m'malo mwake zikusonyeza kuti womwalirayo anali wapadziko lapansi kapena wankhondo wolemekezeka.