Daniar: Achọrọ m anụ; dị ọnụ ala karịa ọkụkọ niile; Chicken ike gwụrụ. A na-ajụ ya: Gịnị nwere ike esi nri ọkụkọ ka ọ ghara "U-Y, otu ọkụkọ", na "wayo, nke ahụ bụ naanị ọkụkọ ?!" Azịza: Ee, ihe ọ bụla! Na nke mbu, na nke abuo, na nke a, nke a bu ... ma obughi nke na obughi nke ozo.
1. Akpịrị ụkwụ na mandarins
Efrata: Na Tortines 6 - 6 Mandarins, ginder spain, 4 cloves nke garlic, 4 tablespoons nke soy ihendoọn na otu spoon mmanụ, obere cognac, nnu na-acha ọbara ọbara, nnu.
Usoro onwe ya. Nke saa na asacha ụkwụ, jiri nlezianya wepu ọkpụkpụ ahụ, na-anwa iji chekwaa udi (ụkwụ, n'ezie). Ighe ha na ngwakọta nke mmanụ na ọkara nke soy ihendori na-acha odo odo. Na-egweri ginling, gwakọta ha na ihendori soy soy, sọks-perchim - na ihe a niile, anyị na-adakwasị ụkwụ. N'ime tangerines abụọ, anyị na-enye ihe ọ juiceụ, ụ, otu anyị na-ahapụ maka ịchọ mma ahụ, ndị ọzọ na-agbasasị na Mpekere. Jiri Mpekere n'ụkwụ na Mpekere, wụsa ihendori na mmiri na ihe ọ juiceụ, minit 15 nkeji na-adịghị mma, chọọ - ma na-etinye anya ya na ihe ụtọ.
2. Chicken croissants
Efrata: Ihe dị ka shei ọla kọọrọ, gram 400 jikere achịcha achịcha, ị nwere ike 250 g nke akwụkwọ nri, mmanụ oliv, nnu.
Usoro onwe ya. Mgwakota agwa iji tinye ebe dị jụụ. Jupụtara n'ime iberibe 4, ghee nnu nnu na ighe na mmanụ. Ọ bụrụ na ịchọrọ ịmanye anụ n'ime akwụkwọ nri, anyị blanch nke ikpeazụ na mmiri nnu, pịa ma tụgharịa mpempe akwụkwọ - mana ị nwere ike ịme ya na-enweghị ya. Mgwakota agwa tụgharịa ma kewaa na 4 n'ámá. A na-etinye onye ọ bụla na ọkụ na-etinye nri, kechie na diagonal na n'ọnụ na-akwa. Anyị na-edikọ mmiri anyị na mpempe akwụkwọ achịcha dị mkpado, were mmanu mmiri a gwakọtara agwakọta (ihe dị ka tablespoon) - ma ziga oven na-esighị ike na 200 ogo. Na ọkara otu awa, a ga-akpụzi mmasi ọla edo - na obere obi ụtọ na ụdị croissant!
3. Chicken Lasagna
Efrata: 400 g Kurfile, 200 g nke hapu nke mejupụtara tomato, ma chekwaa tomato, 250 g nke chiiz, thyme, na arịrịọ nke cedar akụ, ose.
Usoro onwe ya. Anụ ezi na ighe na mmanụ ruo mgbe ọlaedo. Na ya, anyị na-eziga ọkụkọ mara mma na obere iberibe na nkeji ole na ole, ịwụfu na ose, ighe na ọkụ siri ike. Ọkara chiiz siri ike nke na-ete, ọkara bee n'ime cubes, mozarella na-ama ha, gwakọta chiiz niile, na-ahapụ obere grated. Tomato solum-perchm-tiimyim. Ibé akwụkwọ Lazagne kwụsịrị na ogwe osisi, anyị na-eme mmiri tomato, dina anụ, fesaa ya na chiiz, megharịa ya, megharịa ya ruo mgbe nri ruo mgbe nri ruo mgbe nri ruo mgbe nri ruo mgbe nri ruo mgbe nri ruo mgbe nri ruo mgbe nri ruo mgbe nri ruo mgbe nri ruo mgbe nri ruo mgbe nri ruo mgbe nri ruo mgbe nri ruo mgbe nri ruo mgbe nri ruo mgbe nri ruo mgbe nri ruo mgbe nri ruo mgbe nri ahụ. Site na elu elu enwere akụ, mgbe ahụ, zuru oke nke cheese chiiz, mgbe ahụ obere mmanụ. Ihe a niile bụ soseji na oven, kpoo ogo 180, nkeji iri anọ - mgbe nke a ga-abịa naanị ụbọchị na ezumike siri ike amalite.
4. Chicken Sureche n'okpuru "mkpuchi"
Efrata: Chebe onwe ya ụkwụ ọkụkọ, bọlbụ, karọt abụọ, mgbọrọgwụ parsic, dị ntakịrị na spoons lemonron, obere rosemary na saffron, akwụkwọ nnu. Maka pellets: iko 3 nke ntụ ọka, àkwá, nkochi ime akwa, nnu.
Usoro onwe ya. Anyị na-eme router nke eyịm, garlic na karọt (na-eme ka ọ sie ọkara ọkara). Ọkụ ọkụkọ jikọtara ya na pasili mmiri na 2 lita, efere ahụ na-akpụ akpụ, anyị na-atụba ya na ya na ya ma bibie anụ n'ime ya. Ana m eweta ya na obụpde, anyị na-eziga ngwa nri ma esi nri maka minit ole na ole. Akwafu na ite, na-agbakwunye chopped elu na ihe ọ lemonụ lemonụ lemon. Mink na-awụpụ ọnụ site na mgwakota agwa "dị ka na dumplings" (ntụ ọka + nnu nnu + nnu). Họta n'ọnụ nke ite ahụ, ha na-akpụ achịcha site na mgwakota agwa a - ma na-ete your na mgbakwunye nke ngaji nke onye ọkwọ ụgbọala ahụ. Ugbu a nkeji iri na ise na-abanye n'ime oven, kpo oku 180 - na ofe aromatic dị nro n'okpuru achịcha achịcha na-acha odo odo!
5. Chicken na mushrooms na mkpụrụ vaịn
Efrata: 400 g ọkụkọ fillet, 200 g nke mmeri, 100 g nke mkpụrụ vaịn, otu iko, mmanụ a mịrị amị, ị nwere ike ịbụ obere mkpụrụ osisi oliv , nnu nnu.
Usoro onwe ya. Ihe mkpuchi, onye mmeri na eyịm bee: met met the conter iberibe, olu ọma, ụta ahụ buru ibu. Mkpụrụ vaịn bee na ọkara, wepu ọkpụkpụ (ma hapụ akụkụ ya). Gwakọta ntụ ọka na ngwa nri, iberibe anụ ahụ na ngwakọta a. Ihe niile mejupụtara, belụsọ mkpụrụ vaịn, anyị na-eziga na mmanụ n'ime paning pan, mgbe obere oge na-adọwa ebe ahụ na mkpụrụ vaịn bụkwa. N'oge na-aga tupu njikere, anyị mmiri niile na mkpụrụ vaịn na mkpụrụ oliv - ma anyị ejiri afọ ojuju dị ka: "Ukhta!" na "Yep!"
6. Oke chakhokhli
Efrata: Na mkpụrụ osisi kilogram - gram nke 700 eyịm na grams nke 300 na-eteji, na-ajụkarị mmanụ na-acha uhie uhie, paprika, coriander na Zira, nnu.
Usoro onwe ya. Chicter kegide, abụba kewapụrụ. Akwụsịrị m ya na skillet (ọ bụrụ na nnụnụ ahụ dị mịrị, tinye mmanụ), sliced ka ajụkwa ọnọdụ. Ihe ọkụkọ ahụ daba n'ime nkedo-ígwè, ighe, ruo mgbe bọmbụ ahụ malitere, na abụba abụba na-apụta site na ya na-adọta ụta. Ugbu a, e nwere tomato na ukwe ribbed - ihe a niile dị minit 15 na obere ọkụ. Ugbu a, anyị na-anwale, tinye ihe na mkpụrụ obi jụrụ (ma eleghị anya nnu, ikekwe shuga?) - na ọkụkọ na ofe a, ruo mgbe ọ dị njikere. Anyị na-achọ nri nke cilantro ma rejoitụbiga obi ókè ma na-eme ihe ọnụ nri!
7. Chicken na pipheps
Efrata: Na ndo fillet - 300 g nke mkpọ, wayo, obere 3 Ose na -aga, mmanụ mmanụ.
Usoro onwe ya. Crumpled garlic na Chili mix, na-etinyere ginger na nnu, tee ya na mmiri, tinye mmanụ ma na-ete mmanụ. Const bee n'ime iberibe fillet na marinade a ma tinye friji maka nche. Ugbu a na ighe pan na-eji kpo oku mmanụ, gbakwunye ya na yyme na droplet nke nke ya - ma ziga ya na mmiri ọkụkọ (na-adọta ya na mmiri mmiri, nke N'ezie). Mgbe ha ji nkeji ise na okpomoku siri ike, belata ya - na ụlọ ahịa, ruo mgbe ọkụkọ na-akwado. Ije Ozi ma ọ bụ na-enweghị - ụtọ maka ihe ọ bụla!
8. Chicken na apụl na Sider
Efrata: Na 2-kilogram ọkụkọ - ihe dị ka otu kilogram na ọkara, 250 g utoojoo, na-acha uhie uhie, na-acha uhie uhie, Sugar, nnu.
Usoro onwe ya. Nri na apụl, mmejọ site na mmanụ (na-ahapụ ihe dị ka nke atọ), sochirinụ - na 20-25 nkeji na oven na oven na 180 ogo, mgbe ụfọdụ na-atụgharị. Eytom nke tomum 5 nkeji na mmanụ fọdụrụnụ. Ugbu a anyị na-ahazi nzukọ na Schill, enwere abụba abụba, shuga na nsị nke apụl, wụsa nke sodrome na ụlọ ahịa na obere ntụpọ. Mgbe ọkara ọkara gachara, anyị na-emeju ude utoojoo, gwakọtara ya na ginger, ngwakọta - na ọbụna n'ụzọ nkịtị, anyị nwere ike ị nweta, na-atachi obi.
9. Chicken Chicken
Efrata: Ọkọ ọkụkọ ahịrị - iko abụọ nke mmanụ oriri, 4 tablespoons nke stachi, a tablespoon nke sọks, nke ngaji nke sọks soy, mpempe ginger.
Usoro onwe ya. Site na Ginger, anyị na-enye ihe ọ juiceụ juiceụ ahụ na mmegharị maka shrinangment, gbakwunye say ihendori, ma marinate na ọkụkọ ọkụkọ na-acha ọkụkọ na-egbu egbu, ole ka ọ dị mma. Ugbu a, n'ime nnukwu akpa, anyị na-awụpụ mmanụ - na iberibe ọkụkọ, jupụtara na stachi, ighe na ọla edo. A ga-eji akwa nhicha mmiri gbochie mmanụ. Anyị na-a drinkụ ihe ọ, ụ, dị ka arụmụka ahụ na-anọgide na-adị, anyị azụrụla ya na ngaji, ọbụna maka ụdị Yummy dị otú ahụ!
10. Udu ugu, na okuko
Efrata: Ugu, chepụtara fillet, nnukwu karọt, yabasị buru ibu, ahịhịa amị, ị ga-enwe mmasị), mmanụ, ị nwere ike sie chiiz, nnu.
Usoro onwe ya. Ebipu ugu "mkpuchi", kpochapu nkpuru ahu na ebe ahu ma kpoo ezigbo omimi. Wepụrụ anụ ahụ. Anyị ebipụ erpical na fillet, na yabasị, m na-ete karọt. Eyịm ighe, ruo mgbe ọ malitere ịga ọkụ, anyị malitere karọt nye ya, otu o si malite ịmị ọcha - enwere anụ. Mgbe minit 10 gachara, ezigara ugu na-enye ha, ya na nnu na ose na mkpá akwụkwọ. Mgbe minit 10 gachara, gbanyụọ - na ole ka ajụ, anyị na-etinye akụ a n'ime ugu anyị. Kpuchie "mkpuchi" - na ime ihe ọ bụla nkeji 40 na ogo 180. N'oge na-adịghị anya tupu agụgharị, a ga-eji mkpuchi ahụ dochie anya cheese - maka ịdị mma ma na-atọ ụtọ. Ọ bụ ezie na ọ bụ n'ime ha, enweghị ntụpọ agaghị abụ!