Yuav Tuosday Berries - Pab Banulka. Thiab tib lub sijhawm thiab koj tus kheej. Nyob rau hauv cov Berry, tag nrho ntawm cov tshuaj antioxidants thiab kev xyiv fab.
Berry Cote tuaj
Cov khoom xyaw: Hmoov - 250 grams, margarine - 150 gr, qab zib, qaub cream - 25 gr, cov hmoov txhuv nplej siab - 100 gr, dub currant - 300 gr.
Yuav ua li cas ua noj: Qe nrog piam thaj, ntws muaj cov slices soft ntawm chav kub ntawm margarine thiab dej qab zib, hmoov thiab tom qab ntawd tsim los ntawm txhua lub khob noom cookie. Thaum koj ua tiav qhov tshwm sim, muab tso rau ib nrab ib teev hauv tub yees.
Tsev cheese nyob rau hauv tov lossis blender, ntxiv qe, 2/3 khob suab thaj, vanilla qab zib thiab qaub cream, thiab kuaj xyuas dua.
Siv cov duab ci, nteg tawm lub khob noom cookie nrog lub ncuav mog qab zib thiab ua tog. Tsev me me cheese cheese, tab sis ntawm tsev me cheese - sib xyaw nrog cov seem ntawm cov khoom qab zib. Ci rau 30 feeb ntawm qhov kub ntawm 180 c.
Qab zib qab zib nrog txiv hmab txiv ntoo
Cov khoom xyaw: Rog cream (los ntawm 33%) - 250 ml, qab zib - 70 gr, tej berries - 400 grams (zoo li savoyardi) lossis biscuit thooj - 100 gr.
Yuav ua li cas ua noj: 2/3 berries ntawm tus neeg thov khawv nyob rau hauv ib tug blender nrog ib nrab qab zib thiab ncua ntawm sab. Qhov nyiaj tshuav ntawm cov piam thaj ua kom qab zib nyob rau hauv qab zib thiab lawv cov pob ib yam nkaus. Nyob rau hauv ib seem vease nteg tawm ib txheej ntawm whipped bas, nws yog ib tug berry puree, ib me ntsis ntawm tag nrho cov txiv ntoo, dua cream thiab berries dua. Muab tso rau hauv tub yees rau ob peb teev thiab pabcuam.
Ua kev zoo siab los ntawm berries
Cov khoom xyaw: Txhua cov berries - 300 gr, lub cahar - 50 gr, kua txiv txiv qaub - 1 tbsp. Diav, dej - 30 ml.
Yuav ua li cas ua noj: Poob rau hauv berry blender, qab zib, txiv qaub kua txiv thiab dej thiab ua pob txhua yam kom ib yam li ib yam zoo li ib tug smoothie. Tshaj tawm cov txiaj ntsig ntawm cov yas yas, daim npog ntawm lawv cov ntawv ci thiab daig rau hauv qhov chaw ntawm cov ntoo ntoo, uas koj mam li khaws koj cov dej khov. Koj tuaj yeem ua yam tsis muaj teeb meem thiab nteg tawm sorebts rau ib qho zoo tib yam ntiav ntiav cov tais ntiav, thiab tom qab ntawd decompose ntawm vases. Muab tso rau hauv lub freezer rau 3 teev.
Rustic Berry Ncuav mog qab zib
Cov khoom xyaw: Mis nyuj - 1 khob, poov xab - 15 grams, ntsev - qab zib, ib qho khoom qab zib, hmoov nplej, kua qab zib, qaub cream - 1 khob.
Yuav ua li cas ua noj: Kaus ntawm poov nyob rau hauv ib nrab ib khob ntawm cov mis sov, cov lus ntuas ntawm lawv thiab ntws ib khob qab zib. Hauv no sib tov, ntxiv hmoov kom txog thaum nws hloov tawm lub khob noom cookie li rau lub lauj kaub. Cia nws sawv hauv qhov chaw sov sov. Thaum nws ua lush, ntxiv butter, mis nyuj thiab qab zib, margarine thiab cov qe thiab hmoov kom txog thaum lub khob noom cookie ua ywj thiab nruj. Cia nws sawv ntsug rau lwm 20 feeb. Tom qab ntawd cov ntsiab lus rov qab (ib qho kev ua haujlwm zoo rau tes), dov mus rau hauv ib txheej nyias thiab rub mus rau lubricated roj daim ntawv rau ci. Los ntawm saum toj no, nteg tawm txhaws. Rau txhaws, ncuav lub berry nrog qab zib, cia nws sawv ntsug li 20 feeb, thiab tom qab ntawd nyem cov kua txiv. Ci cov ncuav qab zib 40 feeb.
Muffins nrog Berry
Cov khoom xyaw: Hmoov nplej -240 gr, cocoa - 3 khob, khob noom cookie tawg - 1 lub khob noom cookie, qe - 1 lub perries - 1, 5 tsom iav.
Yuav ua li cas ua noj: Sib tov hmoov, ci hmoov, cocoa, qab zib, ntsev thiab vanillin. Xiav qe-mis sib tov nyob rau hauv ib lub tais nrog hmoov nrog hmoov thiab sib tov ib yam nkaus, tsis yog tshwj xeeb sim - nws tsis tsim nyog los caum tus fanatically rau txhua hmoov pob. Yaug berries thiab sib tov dua. Kis lub khob noom cookie rau cov muffins thiab ci lawv nyob rau hauv qhov cub ntawm qhov kub ntawm 200 ° C rau txog 20-25 feeb - ntau dua cov pwm, ntev dua. Cia Madfins txias me ntsis txias thiab co lawv.
Cheesecake rau tub nkeeg
Cov khoom xyaw: Ncuav qab zib (tej) - 150 gr, berry (dua ib) - 150 gr, hmoov txhuv nplej siab - 2 tbsp. L, qab zib - 30 gr, cream cheese xws li "Philadelphia" - 300 gr, rog - 100 gr, dej txias yog 1 khob.
Yuav ua li cas ua noj: Ncuav qab zib tawg ua tej daim me me. Cov txiv hmab txiv ntoo ntawm ib nrab ntawm ib khob dej thiab me ntsis sau nyob rau hauv ib saucepan ntawm hluav taws me me. Covfabies, ntxiv rau lub decoction starch thiab do.
Nyob rau hauv cov berries ntxiv cov dej seem, pov cov qab zib thiab muab tso rau ntawm hluav taws dua. Thaum cov sib tov yog zoo ua kom sov, nyias puff nyob rau hauv nws kua txiv nrog starch, nplawm. Npaj lub hauv siab txias dua.
Curd cheese, ntxiv ib gram ntawm cream.
Nyob rau hauv qab ntawm lub iav tso tawm cov ncuav qab zib. Txij saud - ib txheej ntawm tsev me cheese cream, nyob rau nws - Raspberry hnia. Yog tias lub iav muaj ib qho chaw, rov ua dua.
Berry mousse
Cov khoom xyaw: Berries (muaj) - 1 khob, semolina cereals - 2- 2.5 tbsp. Spoons, qab zib - 4 tbsp. Spoons, dej - 0.5 l
Yuav ua li cas ua noj: Cov berries ntawm kev sib tsoo hauv cov qos yaj ywm qos yaj ywm thiab nteg nyob rau hauv saucepan, stalls nrog dej kub thiab muab pov ib qho me me ntawm semid (tsis txhob hnov qab do!). Yog li, lub melancholicly stirring, ua noj sib xyaw ntawm 7-8 feeb. Thaum nws txias qis me ntsis, tsoo nws hauv rab kab kom ua npuas dej, rushing mus rau hauv vases thiab tawm hauv lub tub yees rau ib teev.