Qos yaj ywm hlub, kab tias, txhua yam. Tab sis ob peb tus neeg xav tias tsis pub dhau mashed qos yaj ywm, pub dawb lossis danks, koj tuaj yeem ua noj ntau tus naj npawb ntawm cov tais diav loj. Thiab ib qho ntawm cov zaub mov txawv, uas yog tau thawb lub tsev thiab cov qhua - qos waffles nrog kua ntses.
Cov khoom xyaw: qos yaj ywm - 3-4 pieces; Noob - 1 PC.; Qej - 2 hniav; Hmoov nplej - 100-120 g; Bustyer - 1 tsp; Qe - 2 pcs.; Curry hmoov - 0.5 ch. L.; Cov roj zaub - mus saj; Dill - rau kev pub mis; Ntsev, kua txob dub - mus saj.
Rau cov ntses:
Champignons - 150 g; Noob - 1 PC.; Qej - 1 hniav; Qab zib nrog fatty 33% - 150 ml; Fresh thyme - 1-2 twigs.
Yuav ua li cas ua noj? Rau waffles, qos yaj ywm thiab dos ntuag ntawm cov grater loj, qej - hauv qhov ntiav. Ntxiv qe, whipped nrog ntsev thiab freshly av dub kua txob, hmoov, ci hmoov, curry. Ua khob noom cookie kom huv kom ntxuav kom zoo nkauj thiab tawm rau 10-15 feeb.
Siv Wafflel, ci lub waffle, ib txwm lubricating nws nrog zaub roj. Ib txhij rau cov kua dej nceb txiav rau hauv cov nplais. Qij thiab dos tsoo. Fry nceb hauv zaub roj 5-7 feeb. Ntxiv cov dos, qij thiab thyme. Ua noj rau lwm 2 feeb.
Ncuav cream nceb, txo cov hluav taws thiab ua kom sov kom tuab, 3-4 feeb. Wafers pub kub, watering nrog cov kua ntses thiab sprinkled nrog finely tws dill. Nyeem ntxiv: https://lady.tut.by/news/food/613250.html